Good afternoon, I are going to share those Am looking for a all in one omelette recipe that is Delicious How to making it is very easy. Just need patience and persistence. So that all in one omelette has aroma and taste that can to arouse appetite.

In order for the taste of all in one omelette, you need to pay attention first from the type of ingredients, then selection of ingredients that are good until how to make and serve it. No need Confused if want prepare all in one omelette good as long as you know the trick and how to make this dish you can become serving very special.

Ingredients and seasonings required for make

1. Prepare 3 eggs
2. Take 2 cup chopped potato's (4 small potato's)
3. Use 4 slice bacon (low sodium)
4. Prepare 1/4 cup shredded cheddar cheese
5. Prepare 1/4 cup diced red peppers
6. Prepare 1/4 cup diced red onions
7. Use 1 tsp butter
8. Prepare 1 tsp bacon grease
9. Prepare 1/2 tsp black pepper
10. Take 1/4 tsp garlic powder
11. Prepare 1 tsp dried parsley
12. Use 1 pinch rosemary
13. Use 1/4 tsp salt

How to Cook an Omelette Heat your pan over medium heat. Squeeze some oil onto the pan. About a teaspoon, or a pool about the size of a quarter, is enough. Add the ingredients and sauté until soft.

Step by step to make All in one omelette:

1. Start by frying your bacon and make sure to preserve 1 tsp of the bacon fat
2. While your bacon is frying peel your potato's and chop them up small
3. Also chop up your onions and red peppers and set aside
4. In a next frying pan use the bacon grease and butter and start frying the potato's on medium heat
5. When the potato's start to get crispy add the onions and peppers and the rest of the seasons except 1/2 of the parsley and fry just until the onions and peppers start to soften
6. In a bowl whisk your eggs together and add the other half of the parsley to the egg mixture
7. Pour the egg mixture over the potato's spreading it evenly
8. Chop up your bacon in to chunks and put it on top of the egg mixture and cover and cook on low for about 10 minutes
9. About 8 minutes of cooking uncover and add the shredded cheese and cover back for 2 minutes and enjoy
10. Done and ready to serve!

Add enough liquid egg to entirely cover the bottom of the pan. Don't put all your omelettes in one egg. Log in or sign up to leave a comment. Sort by: top (suggested) no comments yet. Be the first to share what you think!

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