Good afternoon I are going to share those Again looking for a slow cooker balsamic pot roast recipe that is Delicious The method of making it is very easy. Just need patience and persistence. So that slow cooker balsamic pot roast has aroma and taste that able arouse appetite.

In order for the taste of slow cooker balsamic pot roast, you need to do first from the type of ingredients, then selection of ingredients that are good until how to process and serve it. No need Confused if want prepare slow cooker balsamic pot roast delicious as long as you know the trick and how to make this dish able become treat very special.

Ingredients and seasonings required in make

1. Prepare 4-5 pounds Beef Chuck Roast
2. Prepare 2 cups Beef Broth
3. Take 1/2 cup Light Brown Sugar
4. Prepare 1/4 cup Balsamic Vinegar
5. Use 1 Tbsp Soy Sauce
6. Use 1 tsp Salt
7. Prepare 1/4 tsp Red Pepper Flakes
8. Prepare 3 Cloves Fresh Garlic, pressed
9. Prepare Zest of 1/2 an Orange
10. Prepare Red Potatoes, washed

Scoop the onions and carrots out with a slotted spoon and pile them around the roast. Whisk together all the other ingredients and pour over the top of the meat. By Rachel Hollis, The Chic Site Return To Posts Brown the roast on both sides and then add to the slow cooker. Add the oregano, basil, garlic, Italian dressing, onion and balsamic vinegar.

Instructions to make Slow Cooker Balsamic Pot Roast:

1. Place meat and potatoes into crock pot and turn on low heat.
2. Whisk together all the other ingredients and pour over the top of the meat.
3. Cook on low for 6-8 hours.
4. Done and ready to serve!

Shred and enjoy with your favorite sides. Cook Mode Prevent your screen from going dark How to Video: Place roast in pan and sear on all sides. Remove from saucepan and place in a slow cooker sprayed with nonstick cooking spray. Cover roast with carrots, celery and onion. In a bowl, mix together balsamic vinegar, tomato juice, beef broth, garlic, thyme, and sage.

how is this? Easy isn’t it? That’s the prepare slow cooker balsamic pot roast that you do at home. Hope it’s useful and good luck!