Good afternoon I are going to share those Are looking for a hungarian lecsó with rice and hot-dog recipe that is interesting The method of making it is very not too difficult. Just need patience and persistence. So that hungarian lecsó with rice and hot-dog has aroma and taste that can arouse appetite.

In order for the taste of hungarian lecsó with rice and hot-dog, you need to do start from the type of ingredients, next selection of ingredients that are fresh until how to make and serve it. No need Confused if want prepare hungarian lecsó with rice and hot-dog good as long as you know the trick and how to make this dish able become serving very special.

Ingredients and seasonings used for make

1. Take 2 onions
2. Take 3 tbsp oil for frying
3. Use 1 hot dog
4. Prepare 100 g rice
5. Prepare 6 yellow peppers
6. Use 1 tomatoe
7. Take to taste Salt
8. Prepare 3 tsp hungarian sweet paprika

Cut the yellow peppers and tomatoe into slices and add it the onion. Kolbasz (KOOL-bahss) is the generic Hungarian word for sausage. It is largely influenced by Polish kielbasa sausage and is usually smoked. The types of sausage vary based on the taste influences of region Hungary where it is made.

Step by step to make Hungarian Lecsó with rice and hot-dog:

1. Cut the peeled onion into small squares and start to fry it on the oil, add pinch of salt. When the onion becomes transparent, add the hungarian sweet paprika, stir well and add 3 cups of water.
2. Cut the yellow peppers and tomatoe into slices and add it the onion. Add more salt if needed. Cook covered until veggies are soft, add more water if needed.
3. In the meantime, cook the rice according to packaging, also cook the hot-dog according to packaging (if using).
4. Mix the rice with the ready Lecsó and serve it with the hot dog. Yummy!!!
5. Done and ready to serve!

The sausages can be baked, boiled, dried, or smoked and prepared in mild, medium, or spicy heat varieties. Tony was Hungarian-American and lived in a Hungarian neighborhood. He started making his hot-dogs with home recipes and they sold well, so he started Tony Packo's Cafe. Later, these hot dogs were mentioned a few times in M. H. and so they became famous.

me, the simple preparation of Hungarian Lecsó with rice and hot-dog above can help you prepare dishes that are special for family/friends Good luck!