we want to share a recipe spicy ground meat with vegetables that is delicious? How to make it is indeed not difficult. If you want to make spicy ground meat with vegetables which has aroma and taste that able provoke appetite.

Many things that can affect the taste quality of spicy ground meat with vegetables, first from the type of ingredients, next selection of fresh ingredients |good, until how to process and serve. No need bewildered if want to prepare spicy ground meat with vegetables delicious as long as you know the trick then this dish could become serving special. And worthy of serving for anyone.

Ingredients and seasonings required in prepare

1. Take ———————meat———————-
2. Prepare 1-1/3 pound ground meat i used beef
3. Prepare 1 teaspoon seasoned salt
4. Prepare 1-1/2 tablespoon Gochujang/ chili pepper paste
5. Prepare 1 teaspoon granulated garlic powder
6. Prepare 1/2 cup raisins
7. Take 1/2 cup sliced olives
8. Take 1/2 cup honey
9. Prepare 1 tablespoon tomato paste
10. Take 1/4 teaspoon white pepper powder
11. Use 1/3 cup raisins
12. Prepare 1 tablespoon hot chili oil
13. Prepare 1 tablespoon red pepper flakes
14. Prepare 1/2 teaspoon ground ginger
15. Use —————-vegtables————————–
16. Prepare 1 onion chopped
17. Take 2 tablespoons butter and/ or bacon drippings
18. Prepare 1/2 teaspoon seasoned salt
19. Take 1/2 teaspoon salt
20. Use 2 pounds mixed vegetables, i used broccoli, cauliflower,and carrot mix
21. Prepare ———————-sauce———————
22. Prepare 1 cup buttermilk, the soured kind
23. Prepare 1 cup plain yogurt
24. Take 1 / cup grated parmesan cheese
25. Prepare 1 cup shredded sharp cheddar cheese

Just look how colorful and vibrant it looks. Combine meat and onions in medium nonstick skillet. Step three Stir in tomato sauce, vinegar, Italian seasoning, sugar, garlic powder and red pepper. Combine enchilada sauce and brown sugar in large bowl, stirring until sugar is dissolved.

How to cook Spicy ground meat with vegetables:

1. In a deep pan, heat chili oil.
2. Add all the meat ingredients and brown stirring occasionally. Drain the meat and set aside.
3. Add butter and or bacon drippings to a pan, heat. Add vegetables and cook covered, for 15 minutes stirring occasionally.
4. When done set aside
5. Add milk and yogurt to the meat mixture mixing well. stirring in the cheeses.
6. Add vegetables to a plate in the center. add meat sauce to the vegetables
7. Serve i hope you enjoy!
8. Done and ready to serve!

Heat large nonstick skillet over medium heat until hot. Peel the leaves of the romaine lettuce, then wash and dry them before setting aside. Measure out the amounts of ground beef, hoisin sauce, soy sauce, vegetable oil, and red pepper flakes that you'll need. Add the white slices to the garlic, ginger, and serrano. Stir in the cilantro and Baharat, continue to simmer until ready to serve.

relatives or to be inspiration for you who want to selling food. Hope it’s useful and good luck!