Recipe Southwest stuffed peppers the Delicious Delicious

Recipe Southwest stuffed peppers the Delicious Delicious

  • jroc240
  • jroc240
  • May 30, 2021

Good morning I are going to share those Are looking for a southwest stuffed peppers recipe that is interesting The method of preparing it is very not too difficult. Just need patience and persistence. So that southwest stuffed peppers has aroma and taste that can arouse appetite.

In order for the taste of southwest stuffed peppers, you need to do start from the type of ingredients, next selection of ingredients that are good to how to process and serve it. No need Confused if want prepare southwest stuffed peppers good as long as you know the trick and how to make this dish can be treat very special.

Ingredients and seasonings required for prepare
  1. Prepare 4 bell peppers
  2. Prepare 1 red onion diced
  3. Take 1 jalapeño (seeded for less heat) diced
  4. Prepare 1/2 lb chorizo
  5. Use 1 bunch cilantro
  6. Take 1/4 cup chili powder
  7. Take 1 tblsp cumin
  8. Prepare 1 tblsp paprika
  9. Prepare I bunch green onion (optional)
  10. Use 2 diced tomatoes
  11. Use 1/2 cup cheese for each pepper
  12. Use 3-4 limes cut into wedges (optional)
  13. Prepare 2 cups cooked rice

In large skillet, brown ground beef over medium high heat. Add chopped onion, the chopped pepper tops, and garlic. Add water, as needed, to prevent burning. Add chili powder, cumin and coriander.

Instructions to cook Southwest stuffed peppers:
  1. Cut bell peppers in half and remove seeds and rids.
  2. Set pan on med-high heat add oil to pan once hot add and brown meat. Once meat is browned add in red onion, tomatoes, spices and jalapeño. Stir and sauté about 3 to 5 mins and remove from heat. Stir in cooked rice.
  3. In a baking pan add oil and rub peppers in oil and season with salt pepper. Add in meat mixture and bake for 30 min in a 350 degree oven.
  4. When there is about 5 minutes left of 30 min cook time remove peppers from oven and cover with cheese and return to oven.
  5. Once cheese is melted remove from oven and garnish with chopped cilantro, green onions, limes, sour cream or whatever else you would like.
  6. Done and ready to serve!

Bring to a boil, then reduce to a simmer and cover. Bake them until they are warm. The bake time will depend if they have been thawed or not. Looking for Other Recipes with a Kick? Cook onion and garlic in oil.

how is this? Easy isn’t it? That’s the make southwest stuffed peppers that you do at home. Good luck!