Good morning we are going to share those Am looking for a chicken and sausage gumbo recipe that is Delicious The method of preparing it is very not difficult. Just need patience and persistence. So that chicken and sausage gumbo has aroma and taste that can arouse appetite.

In order for the taste of chicken and sausage gumbo, you need to pay attention first from the type of ingredients, next selection of ingredients that are good to how to make and serve it. No need Confused if want prepare chicken and sausage gumbo delicious as long as you know the trick and how to make this dish you can become serving very special.

Ingredients and seasonings required in prepare

1. Prepare 3 sausages, cut
2. Prepare 2 chicken breasts, cut
3. Take 1 can of whole tomatoes (cut in quarters)
4. Use 1/2 onion, chopped
5. Prepare 2 celery stalks chopped
6. Prepare 1/2 bell pepper, chopped
7. Take 3/4 all-purpose flour
8. Prepare 3/4 vegetable oil
9. Prepare 4 garlic cloves, minced
10. Use 1 can of corn
11. Take 1 cup whole okra, cut in halves
12. Prepare 1 Creole seasoning, to taste
13. Take 1 salt/pepper to taste
14. Use 1 cayenne pepper, lightly to taste
15. Prepare 1 crushed red pepper, lightly to taste
16. Prepare 4 cup chicken broth
17. Use 1 rice
18. Prepare 1 hot sauce, squirt
19. Take 1 worcestershire sauce, squirt

Remove from skillet, and let drain on paper towels. How do you make Chicken and Sausage Gumbo? Once your roux has been made, chop the vegetables, and bring the water to a boil. Add the roux to the water and turn down the heat, stirring occasionally until the roux dissolves into the mixture.

Instructions to cook Chicken and sausage gumbo:

1. Add flour and oil, whisk and stir constantly until it turns color of chocolate (20-25 minutes)
2. Mixed in diced vegetables for 5 minutes
3. Add chicken, sausage, garlic and seasonings
4. Add chicken broth, corn, okra, and tomatoes
5. Bring to boil and let simmer on low/medium heat, stirring occasionally
6. Serve over rice
7. Done and ready to serve!

Sauté half of the onion, celery and bell pepper in a skillet with oil. Whisk in the chicken broth and diced tomatoes, then bring the mixture to a boil. Reduce the heat to low and stir in the seasoning. Add the shredded chicken and okra to the pot. Stir in sausage, vegetables, garlic and seasonings.

how is this? Easy isn’t it? That’s the prepare chicken and sausage gumbo that you practice at home. Congratulations enjoy