Good morning we are going to share those Am looking for a vegan banana protein pancakes recipe that is Delicious The method of making it is very easy. Just need patience and persistence. So that vegan banana protein pancakes has aroma and taste that can arouse appetite.

In order for the taste of vegan banana protein pancakes, you need to pay attention start from the type of ingredients, then selection of ingredients that are good until how to process and serve it. No need Confused if want to prepare vegan banana protein pancakes delicious as long as you know the trick and how to make this dish able be treat very special.

Ingredients and seasonings required for prepare

1. Prepare 1 cup flour
2. Prepare 1 teaspoon baking powder
3. Use 1-2 scoops dairy-free protein powder
4. Take 1/2 teaspoon cinnamon
5. Use 1 cup dairy-free milk
6. Prepare 1/2 cup applesauce
7. Use 1/4 cup maple syrup
8. Prepare 1 teaspoon vanilla extract
9. Prepare 1 tablespoon chia seeds
10. Prepare 1 banana

Add more non-dairy milk if batter appeard too thick. Melt coconut oil in a non-stick pan over medium heat, or use a griddle. Meanwhile, mash the bananas with the coconut milk, maple syrup, and vanilla extract until smooth with a few small clumps. Once the flax egg has gelled, add it to the wet mixture.

How to make:process Vegan Banana Protein Pancakes:

1. Combine the flour, baking powder, protein powder, and cinnamon in a large bowl.
2. Stir in the milk, applesauce, maple syrup, vanilla extract, and chia seeds and mix until the batter is smooth.
3. Add the banana and mash into the batter.
4. Heat a skillet over medium heat. Pour the batter on the skillet and flip once bubbles start to form on the pancakes. Cook until brown.
5. Serve with some vegan butter, fresh fruit, and maple syrup on top.
6. Done and ready to serve!

Next, make a flour out of the oats. Heat up a pan with some coconut oil until hot and then add in around ¼ cup of batter for your first pancake. When it starts looking a little dry along the edges with little bubbles on top then it's time to flip it and cook it on the other side until nicely browned. Serve topped with loads of sliced banana and drizzles of syrup! Pancake Tips Instructions: Make chia egg by mixing with water in a small bowl.

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