we want to share a recipe whole wheat cornbread cottage pie that is delicious? How to prepare it is indeed not difficult. If you want to process whole wheat cornbread cottage pie which has aroma and taste that able provoke appetite.

There are several things that can affect the taste quality of whole wheat cornbread cottage pie, first from the type of ingredients, then selection of fresh ingredients |good, until how to make and serve. No need bewildered if want prepare whole wheat cornbread cottage pie delicious as long as you know the how then this dish could become treat special. And worthy of serving for anyone.

Ingredients and seasonings must exist in make

1. Prepare 2 cans cream of mushroom soup
2. Prepare 1/2 cup water
3. Prepare 2 lbs ground turkey (or any other ground meat)
4. Take 1/2 packet cornbread mix
5. Take 1.5 cups whole wheat flour
6. Prepare 2 eggs (or equivalent egg substitute)
7. Prepare cheese of your choice
8. Prepare Barbecue sauce (optional)
9. Prepare vegetables of choice, I used long green beans

Let rise until double in size. Kodiak Cakes is known for its protein-packed whole grain baking mixes. Add green beans, mushroom soup and soy sauce. For the potato layer, first, wash red potatoes thoroughly.

How to make:process Whole wheat Cornbread Cottage Pie:

1. Start by browning and draining the grease out of your ground meat.
2. Once meat is cooked, Mix together the cream of mushroom soup and water together, add to the mix. Continue to cook on low heat while preparing the rest.
3. Mix together a half packet of cornbread mix with the whole wheat flour and eggs. Continue to add water and mix until cornbread mixture becomes the proper texture.
4. Once all parts of the pie are prepared, lay the meat/mushroom mixture down in the cassarole dish first. Lay down your vegetables on top and than pour and evenly spread the cornbread mixture over top.
5. Bake in oven on 350 degrees for 20-30mins or until your cornbread has become golden brown. Let sit for a few minutes before cutting into it.
6. As this recipe tends to dry out slightly when left as leftovers, I recommend adding a dollop of barbecue sauce to the top on any portions that have been reheated.
7. Done and ready to serve!

Place in a pot, cover with water. Drain the water from the pot. Here are some of the best Cornbread recipes in this app: Cornbread Casserole Corn Bread Grandmas Cornbread Cornbread Cornbread Chicken Strips With Sauce Sweet Potato Cornbread Muffins Jalapeno Corn. To make the cornbread topping: In a large bowl, whisk together the flour, cornmeal, baking powder and salt. In a separate medium bowl, whisk the egg, honey, oil and almond milk together until well combined.

relatives or to be inspiration for you who want to do culinary business. Good luck!