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Ingredients and seasonings required in prepare

1. Prepare 3 large eggs seperate whites from yolk
2. Take 2 large smoked ham slices diced
3. Prepare 1 handful chopped spring onions
4. Take 1 cup mature cheddar cheese grated
5. Use salt and pepper
6. Prepare 2 tbsp oil

Add salt and water to the egg whites. Beat egg whites until they have stiff peaks. Gently fold the beaten egg yolks into the egg whites. After the butter has melted, spread the egg mixture in the skillet.

Steps to make Mandys ham and cheese fluffy light omelette(souffle style):

1. Seperated three eggs put whites into a clean metal bowl and whisk together until light and fluffy but not dry.
2. In another bowl whisk egg yolks, ham, spring onions, cheese and salt and pepper to taste.
3. Careful add whites to yolk mixture until none of the white is visible.
4. Put oil in a heated frying pan and gently pour mixture in, allow to set on the bottom about 3-4 minutes on a low heat.
5. Place part cooked omelette still in the pan underneath a pre heated grill/salamander, cook until the omelette is rising and bubbly golden on top.
6. Serve with hot buttered toast and a cup of coffee yummie
7. Done and ready to serve!

This will ensure that the omelet cooks faster, and the faster an omelet cooks, the more tender it's going to. Bring kettle to boil with plenty of water. In a large bowl whisk the eggs, season with salt and pepper. Video Easy Loaded Egg Baked Omelet "Muffins" This is a nostalgic bread with a twist that's also visually appealing, fun to eat and freezes beautifully. Wrap a fresh baked (or frozen) loaf in white parchment paper and tie with a ribbon or.

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