Good afternoon I are going to share those Am looking for a microwave tomato cheese omelette using just one egg recipe that is appetizing The method of making it is very not difficult. Just need patience and persistence. So that microwave tomato cheese omelette using just one egg has aroma and taste that can arouse appetite.

In order for the taste of microwave tomato cheese omelette using just one egg, you need to pay attention first from the type of ingredients, then selection of ingredients that are good until how to make and serve it. No need Confused if want prepare microwave tomato cheese omelette using just one egg delicious as long as you know the trick and how to make this dish you can be serving very special.

Ingredients and seasonings must exist in prepare

1. Use 1 Egg (medium)
2. Use 1 Tomato (small)
3. Use 1 Sliced cheese
4. Prepare 1 to 2 teaspoons Milk
5. Prepare 1 dash Salt and pepper

Crack the eggs into a bowl and beat well with a fork, adding the salt and pepper. If you want a two egg omelet so the egg portion is thicker, you may need to microwave it for longer. Salt and Pepper- You can season how ever you usually season your eggs. I generally just do salt and pepper.

How to make Microwave Tomato Cheese Omelette Using Just One Egg:

1. Mix the egg, milk, salt and pepper together.
2. Cut up the cherry tomato into 1 cm cubes.
3. Line a heatproof dish with plastic wrap (it doesn't have to be neat). Pour in the egg mixture, and top with the tomato and torn up cheese.
4. Microwave for one and a half minutes at 600W. The egg will start firming up from the edges. If the center is not soft set yet, microwave for a bit more.
5. Peel the plastic wrap off the plate, and flip the omelette over onto a serving plate. Serve with ketchup to taste.
6. If you want a more substantial egg dish, try the 2-egg version -.
7. Done and ready to serve!

Cheese- Use you favorite kind of cheese! Feel free to toss in some diced slices of ham in there, too. Our four favorite omelette fillings: Ham and Cheese Omelette: Mix together the eggs with salt and pepper, bacon, diced ham, and cheddar cheese. Spinach Omelette: Fresh or frozen spinach and Parmesan cheese are the perfect breakfast blend. Southwest Style Omelette: Red and green peppers, onion, garlic salt, and bacon or sausage.

I say thank you for using the recipe that I convey on here. hope we Hope it’s useful and good luck!