Good afternoon we are going to share those Again looking for a mississippi pot roast recipe that is delicious The method of preparing it is very not too difficult. Just need patience and persistence. So that mississippi pot roast has aroma and taste that able arouse appetite.

In order for the taste of mississippi pot roast, you need to pay attention start from the type of ingredients, next selection of ingredients that are good to how to process and serve it. No need Confused if want prepare mississippi pot roast good as long as you know the trick and how to make this dish can become treat very special.

Ingredients and seasonings used for make

1. Take 3-5 pound chuck roast
2. Prepare 1 packet ranch dressing mix (powder)
3. Take 1 packet dried onion soup mix
4. Use 8-10 pepperoncini peppers
5. Prepare 1/2 c. pepperoncini pepper juice
6. Use 1/2 stick butter (1/4 cup)

There's no browning the beef, no extra add-ins before serving. You don't even have to stir together the ingredients! Season meat - lightly season both sides of the roast with salt and pepper. Sear meat - sear meat in a skillet over high heat.

Step by step to make Mississippi Pot Roast:

1. I always use slow cooker liners in my crockpot! Easy clean up!!
2. Place roast in crock pot, and top with all other ingredients. Cook on low for 8 hours.
3. When finished, place over noodles, mashed potatoes, or make a sandwich!
4. Done and ready to serve!

Combine - add roast, gravy, pepperoncini, butter and ranch dressing to the crock pot. Cook - slow cook roast until tender. Serve - remove meat and pull apart with two forks. Return to gravy and gently stir to combine. Quickly sear each side of the roast in the hot skillet.

I say thank you for using the recipe that we convey on this page. We have high hopes we Congratulations enjoy