Good morning we are going to share those Are looking for a chicken and rice perlow with shrimp and spicy smoked sausage recipe that is delicious The method of preparing it is very not too difficult. Just need patience and persistence. So that chicken and rice perlow with shrimp and spicy smoked sausage has aroma and taste that can arouse appetite.

In order for the taste of chicken and rice perlow with shrimp and spicy smoked sausage, you need to do first from the type of ingredients, then selection of ingredients that are fresh to how to process and serve it. No need Confused if want prepare chicken and rice perlow with shrimp and spicy smoked sausage good as long as you know the trick and how to make this dish able become serving very special.

Ingredients and seasonings required exist for prepare

1. Prepare 3-4 chicken breast
2. Take 1 lb smoked sausage
3. Take 1 onion
4. Take 1 lb cooked shrimp
5. Prepare 1/2-1 stick Butter
6. Prepare 3 cups cooked rice
7. Prepare Seasonings:
8. Use to taste Salt, pepper, garlic
9. Prepare 2 packets Sazon

Recipe.resepterkini.com - Chicken And Rice Perlow With Shrimp and Spicy Smoked Sausage Recipe. Hey everyone, welcome to my recipe site, Chicken And Rice Perlow With Shrimp and Spicy Smoked Sausage is one of the most well liked of recent trending meals in the world. It's easy, it is quick, it tastes yummy. Ingredients of Chicken And Rice Perlow With Shrimp and Spicy Smoked Sausage.

How to cook Chicken And Rice Perlow With Shrimp and Spicy Smoked Sausage:

1. Add chicken breast and seasonings to pot and bring to boil over medium high heat until reaches a rapid boil then reduce to a simmer until cooked throughout no pink about 30 min. Once reaches boil reduce heat to med low and cover with lid and stir occasionally for the 30 minutes
2. Cook rice according to package directions and set aside until end can leave on burner once cooked just make sure off and fluff rice with fork before we mix at the end
3. While chicken cooks dice your sausage up in bite size pieces and add diced onions to a frying pan big enough for all ingredients. I use a wok cook on a med high heat (I use an uncle johns brand)
4. Once sausage cooked and onions translucent add shrimp. I dice shrimp as well.. About 5 minutes just long enough to warm and soak flavor
5. Now add 1/2 to a stick of butter and shredded cooked chicken from beginning and season (this is when the Tampa girl comes in and I add two packets of Sazon along with salt garlic pepper) and simmer stirring occasionally for 15 minutes covered on low
6. Now dump cooked rice and mix all of it throughly rice soaks up juices so don't be afraid of the butter or liquids
7. Once throughly mixed taste add more seasonings if like and enjoy! Will look like this…. I put hot sauce and few chopped raw onions on top, but kids eat just the way it is!
8. Great next day for breakfast fried in skillet until warmed back up and then top with fried egg!!! Yummy😋
9. Done and ready to serve!

You need to taste of Salt, pepper, garlic. Chicken And Rice Perlow With Shrimp and Spicy Smoked Sausage. While chicken cooks dice your sausage up in bite size pieces and add diced onions to a frying pan big enough for all ingredients. Once sausage cooked and onions translucent add shrimp. Cook the Book: Sausage, Shrimp, and Chicken Fried Rice.

how is this? Easy isn’t it? That’s the prepare chicken and rice perlow with shrimp and spicy smoked sausage that you practice at home. Hope it’s useful and good luck!