Recipe Spicy Cornbread the So Delicious Makes you drool

Recipe Spicy Cornbread the So Delicious Makes you drool

  • MLU
  • MLU
  • Jun 11, 2021

we want to share a recipe spicy cornbread that is unique? How to prepare it is indeed not difficult. If you want to make spicy cornbread which has aroma and taste that can provoke appetite.

There are several things that can affect the taste quality of spicy cornbread, first from the type of ingredients, then selection of fresh ingredients |good, until how to make and serve. No need bewildered if want prepare spicy cornbread delicious as long as you know the trick then this dish can be serving special. And worthy of serving for anyone.

Ingredients and seasonings required for prepare
  1. Take 3-4 c selfrising cornmeal
  2. Prepare 3 eggs beaten
  3. Prepare 1/3-1/2 c veg.oil
  4. Take 2-3 c buttermilk
  5. Prepare greenonions chopped
  6. Prepare Bannana peppers chopped
  7. Take Jalepenio peppers chopped

In a mixing bowl combine the cornmeal, flour, baking powder, baking soda, and seasonings. Next, add the canned chilies, creamed style corn, vegetable oil, sour cream and eggs then mix to combine with the cornmeal mixture. Lastly, stir in the diced peppers. Carefully remove the skillet (or baking dish) from the oven.

Instructions to make Spicy Cornbread:
  1. Mix and bake at 350° until golden
  2. Done and ready to serve!

Mix Cheddar cheese into dry ingredients until coated. Combine cornmeal, flour, baking powder, and salt in another bowl. Stir eggs and milk in a third bowl. In another bowl, beat the eggs, add corn, buttermilk, oil and jalapenos. Stir into dry ingredients just until moistened.

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