Recipe Lemonade Scones the Perfect Can spoil the tongue

Recipe Lemonade Scones the Perfect Can spoil the tongue

  • Justin Nicholls
  • Justin Nicholls
  • Jun 29, 2021

Good morning we are going to share those Am looking for a lemonade scones recipe that is appetizing The method of making it is very not difficult. Just need patience and persistence. So that lemonade scones has aroma and taste that can arouse appetite.

In order for the taste of lemonade scones, you need to do start from the type of ingredients, then selection of ingredients that are good to how to make and serve it. No need Confused if want to prepare lemonade scones good as long as you know the trick and how to make this dish able become serving very special.

Ingredients and seasonings required for prepare
  1. Prepare 4 Cups Self Raising Flour
  2. Prepare 300 ml Cream
  3. Use 1 Can Lemonade (Sprite or 7up)
  4. Prepare 1/2 tsp Salt

The full ingredients and instructions are shown in the recipe card below. Sift the flour into a large bowl and make a well in the centre. Stir until the mixture is just combined. It will be wet and sticky.

How to make:process Lemonade Scones:
  1. Preheat oven to 220c (fan bake is better)
  2. Mix all of the ingredients in a bowl, into a smooth dough. You'll need to get stuck in with your hands
  3. Tip onto a well floured baking tray, or baking paper
  4. You can either cut it into squares now, or save it until it's baked. The kids prefer the latter and it's less mess
  5. Bake for 15 to 20 minutes, until they start to turn a golden colour
  6. Cool on a wire rack when done
  7. Done and ready to serve!

It's important not to over mix or this will result in dense scones. Place dry ingredients into a large mixing bowl and combine well. Add cream and lemonade and mix to form a soft dough. Turn out onto a floured board and knead lightly. Arrange on baking tray, brushing tops with a little milk.

relatives or to be creations in selling food. Hope it’s useful and good luck!