me want to share a recipe mama's mexican cornbread muffins that is delicious? How to prepare it is indeed very easy. If you want to make mama's mexican cornbread muffins which has aroma and taste that able provoke appetite.

Many things that can affect the taste quality of mama's mexican cornbread muffins, first from the type of ingredients, then selection of fresh ingredients |good, until how to process and serve. No need bewildered if want to prepare mama's mexican cornbread muffins the delicious as long as you know the how then this dish can be treat special. And worthy of serving for anyone.

Ingredients and seasonings required for make

1. Prepare 1 large onion diced
2. Prepare 1 large green pepper diced
3. Prepare 1 cup buttermilk
4. Prepare 2 eggs
5. Use 1 cup creamed corn
6. Use 4 cups cubed cheddar cheese
7. Prepare 1/2 teaspoon salt
8. Prepare 2 cups cornmeal
9. Use 1/2 cup self rising flour

Now add in the can of creamed corn, the drained chile, and the cheese. While the oven and skillet preheat, brown the ground beef then drain the grease away. In a large bowl, combine the cornmeal, buttermilk, cream style corn, and beaten eggs until well mixed. Many of you are asking about my favorite cornbread recipe that I use to make my cornbread dressing for Thanksgiving.

Step by step to make Mama's Mexican cornbread muffins:

2. Preheat oven 425
3. Mix ingredients thourghly an spoon in muffin pan
4. Bake for 45 mins, an enjoy
5. Done and ready to serve!

I don't know why, but his tastes better. I hope you enjoy our "family" recipe. In a small bowl or measuring cup, combine the milk and vinegar. In a mixing bowl combine the masa harina, flour, sugar, baking powder, salt, and baking soda. Stir in the milk, eggs, and vegetable oil until well combined; set aside.

how ? Easy isn’t it? That’s the make mama's mexican cornbread muffins that you do at home. Hope it’s useful and good luck!