Easy Way Make My cheese and ham Spanish omelette the Delicious Delicious

Easy Way Make My cheese and ham Spanish omelette the Delicious Delicious

  • mandy
  • mandy
  • Jul 30, 2021

Good afternoon we are going to share those Again looking for a my cheese and ham spanish omelette recipe that is interesting The method of preparing it is very not difficult. Just need patience and persistence. So that my cheese and ham spanish omelette has aroma and taste that can arouse appetite.

In order for the taste of my cheese and ham spanish omelette, you need to pay attention first from the type of ingredients, next selection of ingredients that are fresh to how to make and serve it. No need Confused if want prepare my cheese and ham spanish omelette delicious as long as you know the trick and how to make this dish you can be treat very special.

Ingredients and seasonings required for make
  1. Prepare 3 med potato grated and rinsed
  2. Use 1 onion thin slice
  3. Prepare 5 eggs
  4. Prepare 1/4 cup milk
  5. Prepare 2 Tsp mixed herbs
  6. Prepare As much ham and cheese as u like
  7. Prepare 2 tbsp oil for potato and onions
  8. Use Sprinkle with paprika

When tender, transfer potatoes and onion to papertowels to drain. Crack the eggs and egg yolk into a large bowl and beat them with a whisk or fork. Pour in the potato and onion mixture. Mix together and season with salt.

How to make My cheese and ham Spanish omelette:
  1. Grate potatoes slice onion rinse starch off potatoes squeeze out liquid
  2. Add oil to pan saute potato and onions with 2 tbsp butter for 5 mins with out any colour then allow to cool slightly
  3. Put eggs milk mixed herbs salt and pepper to taste whisk together
  4. Add potato mix to eggs and blend well
  5. Put half into the pan and top with cheese and ham put rest of mixture on top then cook for 5 mins until browned
  6. Then place it under a med heat grill for 5/10 mins until set and golden
  7. Serve from the pan or turn out onto a plate and sprinkle with paprika and enjoy😉
  8. Done and ready to serve!

Pour half a tablespoon of the cooking olive oil into a small, non-stick frying pan (ideally a blinis pan) and warm on a medium heat. I have great recipes for a tortilla with ham and peas and another Spanish omelette with zucchini and leeks. Serving Suggestions Since tortilla is so versatile, it really depends when you're eating it! Put the cheese and three-quarters of the ham in the centre of the omelette and cook until the cheese has melted. Rinse the potato slices under cold water and pat dry.

how ? Easy isn’t it? That’s the make my cheese and ham spanish omelette that you do at home. Hope it’s useful and good luck!