Good afternoon I are going to share those Am looking for a my easy & light pot roast recipe that is interesting The method of making it is very not difficult. Just need patience and persistence. So that my easy & light pot roast has aroma and taste that able arouse appetite.

In order for the taste of my easy & light pot roast, you need to do first from the type of ingredients, then selection of ingredients that are good to how to make and serve it. No need Confused if want to prepare my easy & light pot roast good as long as you know the trick and how to make this dish able be serving very special.

Ingredients and seasonings required in prepare

1. Take 2-4 lb. tender cut roast (rump or chuck
2. Prepare 5-6 potatoes,peeled & cut into quarters
3. Prepare 1/2-1 package Baby carrots,
4. Prepare Celery, 3 stalks,cut in 1 inch pieces
5. Use 1 onion, diced
6. Prepare garlic, 4 or 5 pieces, crushed
7. Prepare 1 can tomato sauce, 8 ounce
8. Prepare to taste Salt and pepper,
9. Use Garlic salt

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How to make My easy & light Pot Roast:

1. Place all veggies, except for garlic in bottom of baking dish
2. Season roast on both sides with salt, pepper, & a light dusting of garlic salt. Place roast on top of veggies.
3. Pour tomato sauce on top of roast & veggies. Add crushed garlic & mix in tomato sauce.
4. Cover baking dish with foil & bake at 350 degrees till roast & veggies are tender, about 1 & 2 hours,depending on the size of your roast
5. I always forget the picture. Will post soon. This is a very good recipe & less fattening than most.
6. Done and ready to serve!

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me, the simple preparation of My easy & light Pot Roast above can help you prepare food that are delicious for family/friends Congratulations enjoy