Good afternoon, we are going to share those Am looking for a gumbo with shrimp and sausage/bangers. 🙂 recipe that is Delicious How to making it is very not difficult. Just need patience and persistence. So that gumbo with shrimp and sausage/bangers. 🙂 has aroma and taste that can to arouse appetite.

In order for the taste of gumbo with shrimp and sausage/bangers. 🙂, you need to pay attention first from the type of ingredients, then selection of ingredients that are fresh until how to make and serve it. No need Confused if want prepare gumbo with shrimp and sausage/bangers. 🙂 good as long as you know the trick and how to make this dish you can be serving very special.

Ingredients and seasonings required exist in make

1. Prepare 4 pounds sausage/bangers
2. Use 2 large Gumbo cans
3. Use 2 cans corn with red peppers and pàblõnó peppers mixed in
4. Take 2 cans black-eyed beans/Nero beans
5. Prepare 2 bags medium shrimp
6. Take to taste (seasonings & toppings):
7. Prepare Salt
8. Use black pepper
9. Take onion powder
10. Use garlic powder
11. Prepare lemon pepper
12. Take Creole seasoning (original)
13. Prepare Hot Sauce
14. Take Lawry's herb and garlic with Lemon juice marinade
15. Take Brown rice (optional)
16. Take Bell peppers
17. Prepare shredded cheeses (Monterey jack mixed with Colby
18. Take Sharp Cheddar cheese

On high, heat olive oil in a oven-proof pot and place chicken thighs, skin-side down, in the hot oil. A skillet full of sausage (you can throw in any of your favorite sausage or whatever's available in your fridge) along with veggies, potatoes and Italian flavorings. Break some eggs on top and there you go. You are ready for anything after that hearty start.

Steps to make Gumbo with shrimp and sausage/bangers. 🙂:

1. De-stem and de-seed your bells and cut them up.
2. Dump your cans in a (stockpot) (do not drain).
3. Cut up your sausage/bangers and de-tail your shrimp. and dump them in the pot.
4. Add your spices to your liking (I used about 7 big scoops for all the spices).
5. Cook rice in a separate pot.
6. After the gumbos ready put the 2 kinds of cheese on top (it will melt).
7. Enjoy. ❤🙂
8. Stuff you will need. 🙂
9. Done and ready to serve!

Sausage Breakfast Casserole White Fish With Tomato And Herb Salsa. Low Carb Souffle (My Take On A Gordon Ramsay Recipe) Low Carb Walnut Chocolate Chip Cookies. Fennel Sausage Frittata, A Naturally Low Carb Dish. Peel and smash the garlic with the side of a knife. Add the celery, onion, and garlic to the pot.

relatives or to be ideas for you who want to selling food. Congratulations enjoy