we want to share a recipe black angus round eye steak that is appetizing? How to make it is indeed very easy. If you want to process black angus round eye steak which has aroma and taste that able provoke appetite.

There are several things that can affect the taste quality of black angus round eye steak, start from the type of ingredients, then selection of fresh ingredients |good, until how to process and serve. No need bewildered if want to prepare black angus round eye steak delicious as long as you know the how then this dish able be treat special. And worthy of serving for anyone.

Ingredients and seasonings required for prepare

1. Use Steak
2. Prepare 1 pound round eye steak black angus
3. Take 1 teaspoon kosher salt divided 8 ways
4. Take 1 teaspoon ground black pepper divided 8 ways
5. Use 4 pats butter
6. Prepare Vegetables
7. Use 1 pound Normandy blend broccoli
8. Use 1 teaspoons kosher salt
9. Prepare 1/2 cup beef broth

It is best marinated, used in stir fry or saute and cooked to medium rare. About the Beef Learn More Black Angus in Sherman Oaks, CA. Whether you're here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there's always a seat. The Certified Angus Beef ® brand is the best Angus brand available.

Instructions to make Black Angus Round Eye Steak:

1. Heat a skillet and season the steak. Then sear 4 minutes, each side. Steam the vegetables. I did mine in the microwave for 5 and a half minutes.
2. Add butter to the top.
3. Add steamed vegetables to the same skillet. Season with salt. Add the beef broth simmer till liquids are reduced. About 7 minutes.
4. Done and ready to serve!

It's a cut above USDA Prime, Choice and Select. A high heat gives the steak a nice, charred outside while leaving the inside juicy. Wait a few minutes for the temperature to rise, then start grilling. Eye of round steak comes from the rear leg of the cow. And as the meat comes from the hind leg, it is a lean cut with low-fat content.

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