Recipe Chicken Bacon Ranch Foil Pack the So Delicious So Delicious

Recipe Chicken Bacon Ranch Foil Pack the So Delicious So Delicious

  • Elyse Rose
  • Elyse Rose
  • Jul 24, 2021

Good afternoon, I are going to share those Again looking for a chicken bacon ranch foil pack recipe that is interesting How to preparing it is very easy. Just need patience and persistence. So that chicken bacon ranch foil pack has aroma and taste that capable to arouse appetite.

In order for the taste of chicken bacon ranch foil pack, you need to pay attention start from the type of ingredients, next selection of ingredients that are good until how to process and serve it. No need Confused if want prepare chicken bacon ranch foil pack delicious as long as you know the trick and how to make this dish you can be treat very special.

Ingredients and seasonings required in make
  1. Take 6 tbs butter- melted
  2. Use 2 tbs ranch seasoning powder
  3. Take to taste S&p
  4. Prepare 4 decent size chicken breasts
  5. Prepare About 1 lb of baby red potatoes halved or quatered up to you
  6. Prepare Non-stick cooking spray
  7. Prepare 1-1/2 cup shredded cheddar cheese
  8. Prepare 4 strips cooked & crumbled bacon
  9. Prepare Optional: 1/2 diced onion

Sprinkle ½ a package of Ranch seasoning onto the chicken, and toss to combine. Sprinkle ½ a package of Ranch seasoning onto the chicken, and toss to combine. Place one chicken breast in the center of the foil. How Do I Make Ranch Chicken Bacon Foil Packets?

How to cook Chicken Bacon Ranch Foil Pack:
  1. Preheat oven to 425. In a mixing bowl: mix ranch, butter & salt/pepper. Cut aluminum foil into 4 squares, coat with cooking spray. Place potatoes in a bowl, and coat with 4tbs of ranch mixture, coat evenly. Place chicken on foil, coat with s&p. Divide potatoes evenly betwwen the portions, add onion if desired. Drizzle rest of butter mixture over chicken.
  2. Fold aluminum foil over chicken/potatoes to make a "packet." Bake for 45 minutes. Open packet & sprinkle cheese & bacon over chicken, cook for 2-4 minutes.
  3. Note: can also be done on a medium high grill for 30 min & 2 min for cheese!
  4. Done and ready to serve!

In a medium bowl stir together cut potatoes, cut vegetables, melted butter, and ranch packet. Place one sheet of foil on work space. Place one chicken breast cutlet on foil. Season both sides of cutlet with salt and pepper. Fold up all sides of foil just a little to keep everything in.

relatives or to be creations in do culinary business. Good luck!