we want to share a recipe cornbread casserole that is delicious? How to make it is indeed not too difficult. If you want to make cornbread casserole which has aroma and taste that can provoke appetite.

There are several things that can affect the taste quality of cornbread casserole, first from the type of ingredients, then selection of fresh ingredients |good, until how to process and serve. No need bewildered if want to prepare cornbread casserole the delicious as long as you know the trick then this dish could become serving special. And worthy of serving for anyone.

Ingredients and seasonings used for make

1. Use 1 Pound Sweet Italian Sausage
2. Use 2 Medium sized Peppers, sliced
3. Use 1 Large Onion, diced
4. Use 2 cloves Garlic, diced
5. Take to taste Ground Black Pepper
6. Prepare 2 Tsp Ground Oregano
7. Use 1 Tsp Ground Basil
8. Prepare 1 Box Jiffy Corn Muffin Mix or use my own cornbread recipe

Add cheese if you want - it's totally optional but delicious. It should be "set" in the middle, and not jiggly. FAQs Jiffy Cornbread Casserole is a type of Southern comfort food. Commonly, it's a side dish that is prepared with a mixture of corn and cream-style corn, Jiffy corn muffin mix, sour cream, cheese, and butter.

How to make:process Cornbread Casserole:

1. Put the broiler on in your oven. Cook the Italian Sausage 7 minutes on each other. When done, let it cool and slice it up into one inch pieces.
2. In a medium pot over medium heat, add olive oil to the pot. Put Garlic into the pot and brown up the pieces.
3. When the garlic is browned, add the onions. Cook the Onions until they are slightly translucent.
4. Next, add the peppers to the pot. When the peppers are tender, add sausage to the pot. Cook everything together for 5 minutes. After 5 minutes, set the Sausage & Peppers to the side to cool.
5. Preheat the oven to 400 Degrees.
6. Grease a 13x9 Casserole Dish, then add the Sausage & Peppers.
7. Mix the Jiffy Corn Muffin according to the box. Pour the mixture over the Sausage & Peppers, then spread the mixture over the Sausage & Peppers.
8. Place the Casserole Dish into the oven and cook for 20-30 minutes. Dip a toothpick into the cornbread mixture and if it comes out clean, then it is ready.
9. Serve and Enjoy!
10. Done and ready to serve!

It has a slightly sweet taste due to the natural sweetness of the corn and creamed corn, of course. If you like your Jiffy cornbread casserole to be sweeter, feel free to add some sugar or. Directions In a large bowl, stir together the two cans of corn, corn muffin mix, sour cream and butter. Also Featured In In a large bowl, add cornmeal, flour, salt, sugar and baking powder, and whisk. In a medium bowl, whisk eggs and sour cream.

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