Good morning we are going to share those Again looking for a roast beef omelette recipe that is interesting The method of making it is very not difficult. Just need patience and persistence. So that roast beef omelette has aroma and taste that able arouse appetite.

In order for the taste of roast beef omelette, you need to do start from the type of ingredients, next selection of ingredients that are good until how to make and serve it. No need Confused if want to prepare roast beef omelette good as long as you know the trick and how to make this dish you can become treat very special.

Ingredients and seasonings required in make

1. Take 4 Whole Eggs
2. Prepare 1 cup deli sliced, diced roast beef
3. Prepare 1/2 cup Green Bell Peppers
4. Take 1/4 cup graded cheddar or pepper jack cheese
5. Prepare dash Salt
6. Prepare dash ground black pepper
7. Use 1 vegetable oil spray ( important!!)

Remove from heat and set aside. Place eggs, water, and salt in a mixing bowl. Stir in green bell pepper, red bell pepper, onion and portobello mushrooms. Place the roast on a rack in a roasting pan.

Instructions to make Roast Beef Omelette:

1. Crack eggs, beat all four whole eggs together
2. Over medium/low heat, add eggs to vegetable sprayed skillet
3. Turn the heat down a bit, allow the eggs to solidify without burning.
4. There will be runny yoke along the surface. Gently swirl it around the edges allowing it to solidify. Continue this process until most of the runny yoke is solidified.
5. Add roast beef and peppers along with a little cheese to the flat surface of the omelette
6. (Optional) you can certainly saute the peppers and meat together before adding it to the omelette.
7. With two sprayed spatulas, carefully work along the edges of the omelette, flipping the edges over simultaneously
8. With the folded ingredients inside the omelette, carefully slide it onto a large plate and sprinkle cheese over the top
9. (Optional) if you're unsure of the middle being done, a 30-second microwave would do the trick.
10. Serve with warm salsa and sour cream if you wish!
11. Done and ready to serve!

Adjust the amounts based on your personal taste. Rub the seasoning into the meat till it coats the entire cut. You can also add herbs, such as sage, rosemary, and thyme. Customize your omelet: substitute a cup of your favorite veggies for the onion and bell pepper blend, use your favorite shredded cheese in place of the cheddar cheese, or add in leftover meat in place of the turkey sausage. Nutrition Served with choice of two sides: garden salad, rice, coleslaw, potato salad, steamed broccoli, sautéed mixed veggies (onion, mushrooms, red peppers, green peppers and broccoli), steak fries or French fries along with our homemade pita bread and creamy Greek dressing.

me, the simple preparation of Roast Beef Omelette above can help you prepare servings that are delicious for family/friends Congratulations enjoy