we want to share a recipe masala chips that is delicious? How to make it is indeed Very easy. If you want to make masala chips which has aroma and taste that able provoke appetite.

There are several things that can affect the taste quality of masala chips, first from the type of ingredients, next selection of fresh ingredients |good, until how to process and serve. No need bewildered if want to prepare masala chips delicious as long as you know the trick then this dish able become serving special. And worthy of serving for anyone.

Ingredients and seasonings required in prepare

1. Prepare 1/2 kg Potatoes
2. Use 1 Onion
3. Take 2 Tomatoes
4. Prepare 2 Green chillies
5. Prepare 1 tsp Ginger garlic paste
6. Take 1 tsp Salt
7. Prepare 1/2 tsp Turmeric powder
8. Prepare 1 Capsicum(small size)
9. Prepare 1/4 tsp Black pepper powder
10. Prepare 1/2 tsp Red chilli powder
11. Use 1/2 tsp Jeera powder(cumin)
12. Take 2 tbsp Barbeque sauce
13. Prepare 1 tbsp Tomato sauce
14. Prepare 1 tsp Sweet chilli sauce
15. Prepare 1 tsp Tomato Ketchup
16. Use 2 tsp Lemon juice
17. Prepare 1/2 tsp Curry powder
18. Prepare as needed Beef or chicken cubes (optional)
19. Take pinch Nutmeg powder
20. Prepare 1/4 tsp Coriander powder

First, fry the chips or bake in oven until crispy golden according to the packet instructions. In a large non-stick wok/pan, saute the onion and garlic with low-medium heat until light brown. Next add the spices, turmeric, curry powder, black pepper, and dried chilli flakes. Saute for few seconds until fragrant.

Instructions to make Masala chips:

1. Wash and cut the potatoes like how we cut french fries
2. Then mix the patatoes with salt and oil. Preheat the oven for 20minutes.
3. Bake the potatoes in the oven for 20minutes @180' or you can deep fry. Keep it aside when it's done.
4. Now in a pan pour oil put jeera powder and fry finely chopped onions to golden brown. Keep the flame low
5. Add finely chopped capsicum, green chillies and fry nicely
6. Add ginger garlic paste followed by grated tomatoes. Fry nicely till oil separates
7. Add all the remaining masala powders and cook well
8. Then add the cooked chips and mix well with out breaking the chips.
9. Add all the sauces and mix well. Squeeze half lemon gently and turn off the flame.
10. Garnish with coriander leaves and serve hot
11. Done and ready to serve!

What to put in masala fries? The best thing about the masala chips recipe is that based on your palate and taste, you can put just about anything to spice it up. Tip in red chilli and ground cumin & coriander (Sixth pic). While the chips are in the oven, heat the oil in a large frying pan or skillet over medium-high heat. Masala chips is any time crispy snack for kids.

how is this? Easy isn’t it? That’s the make masala chips that you try it at home. Congratulations enjoy