Good afternoon, we are going to share those Am looking for a french toast sticks with bread crusts recipe that is appetizing How to preparing it is very not difficult. Just need patience and persistence. So that french toast sticks with bread crusts has aroma and taste that can to arouse appetite.

In order for the taste of french toast sticks with bread crusts, you need to pay attention start from the type of ingredients, then selection of ingredients that are fresh to how to make and serve it. No need Confused if want prepare french toast sticks with bread crusts delicious as long as you know the trick and how to make this dish you can become serving very special.

Ingredients and seasonings required in prepare

1. Prepare 8 Bread crusts
2. Use 1 medium Egg
3. Prepare 1 tbsp Milk
4. Take 4 tsp Sugar
5. Take 6 drops Vanilla oil
6. Prepare 10 grams Butter (or margarine)

Dip bread into batter and let excess drip off, place in hot oil and turn occasionally till golden brown. Combine the eggs, milk and a pinch of salt in a bowl large enough to roll the bread sticks in. Combine the cinnamon and sugar on a plate. Roll the sticks in the egg mixture quickly (do not soak them), shake off excess and place in pan.

Instructions to cook French Toast Sticks with Bread Crusts:

1. Prepare the bread crusts If it's frozen, defrost before using. It's more tasty if there's a generous amount of the white parts.
2. Crack an egg into a bowl and beat well. Add milk, sugar, and vanilla oil and mix well.
3. Add all crusts into the liquid and set aside to let all sides soak it up.
4. Heat some butter in a frying pan over medium heat. Add crusts when the butter is warm. Flip over when one side is brown, and continue to grill.
5. Keep on flipping them over and make sure that each side is grilled well. It's ready to eat when it's looking crispy and golden brown overall.
6. Done and ready to serve!

Dunk each strip of bread into the egg wash, then transfer to cereal crumbs. To Reheat Leftover French Toast Sticks. Drain sticks on a paper towel. Dust with powdered sugar just before serving. Fry the French toast sticks for one to two minutes per side, until they're golden brown and warm all the way through.

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