Recipe Paula Deen's Pumpkin Pie the Awesome  Really delicious

Recipe Paula Deen's Pumpkin Pie the Awesome Really delicious

  • Marielle Sanchez
  • Marielle Sanchez
  • Aug 15, 2021

me want to share a recipe paula deen's pumpkin pie that is delicious? How to prepare it is indeed not difficult. If you want to make paula deen's pumpkin pie which has aroma and taste that able provoke appetite.

Many things that can affect the taste quality of paula deen's pumpkin pie, start from the type of ingredients, next selection of fresh ingredients |good, until how to make and serve. No need bewildered if want prepare paula deen's pumpkin pie delicious as long as you know the trick then this dish can be treat special. And worthy of serving for anyone.

Ingredients and seasonings required in prepare
  1. Prepare 8 oz Package of cream cheese, softened
  2. Use 2 cup Canned pumpkin
  3. Take 1 cup Sugar
  4. Take 1/4 tsp Salt
  5. Prepare 1 egg plus 3 egg yolks, slightly beaten
  6. Prepare 1 cup Half and half
  7. Prepare 1/2 stick Melted butter
  8. Prepare 1 tsp Vanilla extract
  9. Prepare 1 tsp Ground cinnamon
  10. Use 1/4 tsp Ground ginger (optional)
  11. Prepare 1 Pre-made pie crust
  12. Use 1 Whipped cream for topping

Pinch and crimp the edges together to make a pretty pattern. Fit a piece of aluminum foil to cover the inside of the shell completely. With a hand beater, beat eggs well. Beat in corn syrup, sugar, butter, pumpkin and vanilla until well-blended.

How to cook Paula Deen's Pumpkin Pie:
  1. Pre-heat the oven to 350°F.
  2. For the filling in a large mixing bowl, beat the cream cheese with a hand mixer. Add the pumpkin and beat until combined. Add the sugar and salt and beat until combined. Add the eggs mixed with the yolks, half and half, and melted butter, and beat until combined.
  3. Finally add the vanilla, cinnamon, and ginger (optional), and beat until fully incorporated.
  4. Pour the filling into the pie crust and bake for 50 minutes or until center is set. Place the pie on a wire rack and cool to room temperature. Cut into slices and top each piece with a generous amount of whipped cream.
  5. Enjoy!
  6. Done and ready to serve!

Arrange pecans in bottom of pie shell. Slowly pour egg mixture over them. Gradually add milk and mix well. Garnish with whipped cream and maybe some pecans. Stir constantly, with a heatproof spatula, until the marshmallows are melted.

me, the simple preparation of Paula Deen's Pumpkin Pie above can help you prepare dishes that are delicious for family/friends Hope it’s useful and good luck!