Good afternoon, we are going to share those Am looking for a sausage stuffed bell pepper recipe that is interesting How to preparing it is very easy. Just need patience and persistence. So that sausage stuffed bell pepper has aroma and taste that can to arouse appetite.

In order for the taste of sausage stuffed bell pepper, you need to do start from the type of ingredients, next selection of ingredients that are fresh until how to process and serve it. No need Confused if want prepare sausage stuffed bell pepper good as long as you know the trick and how to make this dish can become serving very special.

Ingredients and seasonings used for prepare

1. Prepare ingredients
2. Use 1 lb ground pork
3. Use 3 each green bell pepper
4. Use 1 cup white rice
5. Prepare 1 each jalapeno pepper
6. Prepare 1 tsp sage
7. Prepare 1 tsp fennel or anise
8. Prepare 1 tsp italian seasoning
9. Prepare 1 tsp mrs. dash table blend
10. Use 1 each small onion
11. Take 1 each celery stick
12. Prepare 1 each cut up bell pepper top
13. Prepare 1 each garlic to taste
14. Prepare sauce
15. Prepare 1 sauce

Cook the sausage, breaking it up into smaller pieces as you go, until fully cooked through. Using a slotted spoon, remove the sausage, place in a bowl, and set aside. Lower the heat to medium and add in the onions. In a large skillet, cook the sausage, onion, celery, shallot and chopped green pepper over medium heat until meat is no longer pink and vegetables are tender; drain.

Instructions to make sausage stuffed bell pepper:

1. 1can/jar roasted red peppers
2. add garlic/onion/celery/jalapeno to taste
3. 3 chopped fresh mushrooms
4. 1 tsp olive oil
5. 1/2 cup tomato sauce
6. add sauce ingredients to food processor till well blended
7. cut top off of green peppers and clean out seeds and membrane boil peppers for 7-10 minutes
8. while peppers are boiling ,brown the sausage adding and remaining ingredients.
9. prepare rice according to package
10. when sausage is done combine rice and red pepper sauce
11. stuff half pepper with sausage mixture add 1 tbp of red pepper sauce and some shredded cheese if desired?
12. stuff the rest of the pepper in the same fashion
13. finishing off with sauce and cheese
14. preheat oven to 350degress
15. place peppers in oven safe pan ,add some water to pan to make steam! cover and heat for 30 min or to temp.
16. Done and ready to serve!

Stir in the rice, soy sauce, chili powder, garlic powder and cayenne. Italian sausage, Israeli couscous, lots of parmesan and tomato paste are stuffed into sweet bell peppers, baked, and served with extra parmesan cheese. Serve with a big green salad and call it a day! Stir in mushrooms and rice, then add Italian seasoning, garlic powder, onion powder, salt, pepper, and ½ cup. Fill peppers with sausage mixture; place peppers in a greased baking dish.

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