Easy Steps to Prepare Cornbread with Honey Whipped Butter the  Makes Drooling Tasty

Easy Steps to Prepare Cornbread with Honey Whipped Butter the Makes Drooling Tasty

  • Air Fry with Me
  • Air Fry with Me
  • Aug 5, 2021

we want to share a recipe cornbread with honey whipped butter that is interesting? How to make it is indeed not difficult. If you want to make cornbread with honey whipped butter which has aroma and taste that can provoke appetite.

There are several things that can affect the taste quality of cornbread with honey whipped butter, first from the type of ingredients, then selection of fresh ingredients |good, until how to process and serve. No need bewildered if want prepare cornbread with honey whipped butter the delicious as long as you know the trick then this dish could become serving special. And worthy of serving for anyone.

Ingredients and seasonings required in make
  1. Prepare Ingredients for corn bread:
  2. Prepare 1 cup flour
  3. Prepare 1 cup yellow cornmeal
  4. Take 1/2 cup sugar
  5. Take 1 teaspoon salt
  6. Prepare 3 1/2 teaspoons baking powder
  7. Use 1/3 cup unsalted butter melted
  8. Prepare 1 egg beaten
  9. Prepare 1 cup milk
  10. Prepare Ingredients for honey whipped butter:
  11. Use 1/4 cup butter softened
  12. Prepare 2 Tablespoon honey

Add melted butter, applesauce, honey and sugar to cornmeal mixture and whisk until well combine. Whipped Honey Butter: Use either a stand mixer with whisk attachment or a bowl and hand mixer. Place room temperature butter into the bowl and whip until fluffy. Add the salt, honey, and vanilla extract.

How to make Cornbread with Honey Whipped Butter:
  1. In a large mixing bowl, mix all the dry ingredients. In a medium bowl, mix all the wet ingredients. Combine the dry and the wet ingredients, mix until there are hardly any lumps.
  2. Preheat mini loaf pans in the air fryer at 400F (200C) for 2 minutes.
  3. Spray some oil into loaf pans. Scoop the batter into the pans, about 3/4 full, and air fry at 300F (150C) for about 20-22 minutes until the toothpick comes out clean or the internal temperature exceeds 194F (90C).
  4. In the meantime, use a mixer to whip the butter until fluffy. Then, add the honey and continue to mix until well incorporated.
  5. Spread the butter on to a slice of cornbread to serve.
  6. Done and ready to serve!

Drizzle in water and mix until cohesive. I haven't tried this one, but I'm confident it will work. Cornbread with Honey Whipped Butter step by step. In a large mixing bowl, mix all the dry ingredients. In a medium bowl, mix all the wet ingredients.

me, the simple preparation of Cornbread with Honey Whipped Butter above can help you prepare dishes that are interesting and delicious. great for family/friends Hope it’s useful and good luck!