me want to share a recipe honey cornbread that is delicious? How to prepare it is indeed not too difficult. If you want to make honey cornbread which has aroma and taste that can provoke appetite.

Many things that can affect the taste quality of honey cornbread, first from the type of ingredients, then selection of fresh ingredients |good, until how to make and serve. No need bewildered if want to prepare honey cornbread delicious as long as you know the trick then this dish could be serving special. And worthy of serving for anyone.

Ingredients and seasonings required exist in make

1. Use 1 1/2 cup flour. I used an ultra grain, it's white flour with whole wheat finely ground with it
2. Use 1 tsp baking soda
3. Prepare 2 1/2 tsp baking powder
4. Use 3/4 cup yellow cornmeal
5. Prepare 2 large eggs
6. Use 1 cup almond milk
7. Take 6 tbsp real butter, melted
8. Prepare 1/4 cup vegetable oil
9. Prepare 1 egg white
10. Prepare 3 tbsp organic honey

Cornbread and Corn Muffin Recipes Cornbread is the perfect side to a great big bowl of chili or soup when the days get cooler or you have a crowd to feed at halftime. Cut in the shortening with a pastry knife until it's like small crumbs. Beat in eggs, cream and honey; beat (by hand with a wooden spoon) until smooth. Pour into a well-greased and floured baking pan.

How to cook Honey cornbread:

1. Set oven to 400°
2. Prepare a 9x9 pan with butter or cooking spray.
3. Mix dry ingredients in medium sized bowl
4. In a separate bowl mix milk, honey, melted butter, and oil
5. In separate bowl beat eggs lightly. In another bowl beat the one egg white until it's frothy.
6. Add the eggs to the milk and honey mixture. Add this mixture to the dry mixture and stir only until all ingredients are mixed.
7. Pour into prepared pan and let sit for about 5 minutes.
8. Bake at 400° for about 20-25 minutes or until a toothpick inserted in the center comes out clean.
9. Just a note….before putting in the oven I drizzled honey over the top. This is optional but gives it a lightly sweet crust. Also an option is to put some butter on the top when it comes out of the oven :-)
10. Done and ready to serve!

How to make Cornbread that is moist Oil is the answer to all of your dry cornbread woes. It is also the ingredient that makes for a supremely moist cake, so you know it's going to help out a humble cornbread! We are also using plenty of butter to get that perfect honey butter flavor. Oh and don't forget the buttermilk. Add all the wet ingredients, except for the honey, and stir thoroughly.

how is this? Easy isn’t it? That’s the prepare honey cornbread that you try it at home. Congratulations enjoy