Good morning I are going to share those Am looking for a turkey and cheese omelette recipe that is appetizing The method of preparing it is very not difficult. Just need patience and persistence. So that turkey and cheese omelette has aroma and taste that can arouse appetite.

In order for the taste of turkey and cheese omelette, you need to pay attention first from the type of ingredients, then selection of ingredients that are good until how to make and serve it. No need Confused if want prepare turkey and cheese omelette good as long as you know the trick and how to make this dish can be treat very special.

Ingredients and seasonings used for prepare

1. Prepare 2 eggs
2. Use 2 slice turkey meat
3. Use 1/2 cup shredded cheese of choice
4. Prepare 1/4 cup onion
5. Take 1/4 cup mushroom
6. Take 2 tbsp chunky salsa
7. Use 1/4 cup oil
8. Prepare 1 salt and pepper to taste

In the same skillet, melt remaining butter. In a bowl, beat the eggs and water. Pour into skillet; cook over medium heat. As eggs set, lift the edges, letting uncooked portion flow underneath.

How to make Turkey and Cheese Omelette:

1. Slice turkey and chop onion and mushroom.
2. Saute onion, mushroom and turkey on stove top pan. Add in salsa once onions and mushrooms soften up.
3. Remove from pan and place in microwave to keep warm.
4. Scramble two eggs in a bowl add salt and pepper to taste.
5. Add oil to medium heat pan and add in egg mixture. Let eggs cook in a round shape until only a little bit of egg is uncooked on the top. Flip the egg to cook the other side. Add cheese to eggs in the pan and add in turkey veggie mix.
6. Flip one side of egg to cover the other in a semi shape. You can put more cheese on top of turkey mixture to help it stick better to the egg once folded.
7. Let cheese melt and top with any remaining turkey mixture or cheese.
8. Done and ready to serve!

Mix in the turkey and vermouth, and stir for a minute or two just to heat; remove from heat. Add milk and season with salt and white pepper. Whisk for a few minutes until egg mixture is foamy; beating in air makes the omelette fluffy. In a mixing bowl, combine the ground turkey with the salt, black pepper, sage, thyme, marjoram and crushed red pepper. Stir (or mush with your hands or a fork) until the turkey is well combined with the seasonings.

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