Good afternoon, we are going to share those Am looking for a omelet piccata with pork offcuts recipe that is interesting How to preparing it is very easy. Just need patience and persistence. So that omelet piccata with pork offcuts has aroma and taste that can to arouse appetite.

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Ingredients and seasonings used in make

1. Prepare 100 grams Thinly sliced pork offcuts
2. Prepare 2 Eggs
3. Use 2 tbsp Easy melting cheese
4. Prepare 1 Salt and pepper
5. Prepare 1 Plain flour

Combine the eggs, cheese, salt and bread/milk mixture in a bowl. I feed my kids boxed macaroni and cheese. Toss all together and place it into containers and freeze. Alcohol in general tends to be very affordable in the Algarve.

Step by step to make Omelet Piccata with Pork Offcuts:

1. Sprinkle the pork with salt and pepper. Dust with flour and mix well.
2. Beat eggs, add the easy melting cheese and Step [1]. Mix well.
3. Heat oil in a pan, and pour in the Step 2 mixture.
4. Stir gently, and cook the pork through.
5. When the egg starts to cook, move it to the side.
6. Flip, and make an omelet shape.
7. Turn down the heat to the lowest setting. Cover with a lid, and steam-fry for about 2 minutes to cook through.
8. Done.
9. Done and ready to serve!

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