Good morning we are going to share those Am looking for a chicken korma recipe that is delicious The method of preparing it is very not difficult. Just need patience and persistence. So that chicken korma has aroma and taste that able arouse appetite.

In order for the taste of chicken korma, you need to pay attention start from the type of ingredients, then selection of ingredients that are good until how to process and serve it. No need Confused if want to prepare chicken korma delicious as long as you know the trick and how to make this dish able become serving very special.

Ingredients and seasonings required in make

1. Use 500 gm chicken
2. Take 2 medium size onion
3. Prepare 2 tbsp ginger garlic paste
4. Prepare 8/10 Cashews
5. Prepare 5/6 almonds
6. Take 100 gm hung card
7. Use 4 tbsp fresh cream
8. Take 5/6 green chilli
9. Prepare 2 tbsp lemon juice
10. Prepare 1 tsp black pepper powder
11. Prepare 2 cloves
12. Prepare 2 cardamom
13. Use 2 cinnamon sticks
14. Prepare 1 tbsp sugar
15. Use 1 tbsp cumin powder
16. Prepare 1 tbsp coriander powder
17. Prepare to taste Salt
18. Take As needed Oil

If it is too thick, add a couple tablespoons of water to thin it just slightly. Making an authentic chicken korma is actually quite easy: First, sauté the onions until nice and golden brown. Remove them from the pan and add to a food processor. In the same pot, add the whole spices and garlic/ginger and sauté the chicken.

How to make:process Chicken korma:

1. Frist marinate chicken with salt, lemon juice and ginger garlic paste. Soak kaju and almond for 3/4 hour and paste it. Make a paste with onion and chilli.
2. Take a pan and heat 2tbsp oil add chicken, cook until it turns golden brown.
3. Take a pan and heat 2tbsp oil add garam masala when it crackles add onion paste mixture. Stirring well with a spatula and cook until it turns brown then add all spices and card mix well. Add chicken and mix it.add kaju paste. Add salt and sugar. Cover it and cook for 5 minutes. Last add cream and mix it well.
4. Done and ready to serve!

Meanwhile, blend the onions with tomatoes & yogurt. Put the chicken, yogurt, salt, and turmeric powder into a large mixing bowl. Stir to mix well and coat all the chicken completely. Keep aside to marinate for an hour. When the chicken has marinated, heat the vegetable oil in a deep, heavy-bottomed pan over medium heat.

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