Easy Way Make Eggs over Pot Roast on Toast the Perfect You can take Joss in your mouth

Easy Way Make Eggs over Pot Roast on Toast the Perfect You can take Joss in your mouth

  • renee
  • renee
  • Sep 25, 2021

Good afternoon I are going to share those Again looking for a eggs over pot roast on toast recipe that is Delicious The method of making it is very easy. Just need patience and persistence. So that eggs over pot roast on toast has aroma and taste that able arouse appetite.

In order for the taste of eggs over pot roast on toast, you need to do first from the type of ingredients, then selection of ingredients that are fresh to how to make and serve it. No need Confused if want prepare eggs over pot roast on toast delicious as long as you know the trick and how to make this dish you can be serving very special.

Ingredients and seasonings must exist for make
  1. Prepare 2 large bacon fried eggs
  2. Prepare 1 slice leftover potroast
  3. Use 2 slice toast
  4. Prepare 1 oz shredded cheddar cheese
  5. Use optional:
  6. Take 1 dash hot sauce

Top with the slices with holes in the center. Season roast with salt, pepper, and garlic salt. Stir in rest of ingredients, keep burner at medium. Add small amounts of beef broth IF it looks too dry.

How to make:process Eggs over Pot Roast on Toast:
  1. See my profile for bacon fried eggs! Make those, set aside and then proceed to next step.
  2. Cut a chunk of leftover cold potroast to about the size of a slice of bread that your going to use. Cut potroast piece into bite sized chunks.
  3. Place potroast in hot skillet with leftover bacon grease from frying the egg.
  4. Heat and toss until heated through. Remove from skillet and let drain a bit on a paper towel lined plate.
  5. Toast bread as you would like as light or dark as you would like.
  6. Take one slice of toast and sprinkle as much cheddar cheese as you would like.
  7. Place bits of pot roast on top.
  8. Lay eggs on top of pot roast.
  9. Sprinkle on hot sauce if you so desire.
  10. Place other slice of toast on top.
  11. Gently press down on top until the yolks pop! And run down.
  12. Serve!
  13. HINTS n TIPS:
  14. I like using buttered toast!
  15. Bacon grease is optional but gives it more of a breakfast taste with the flavor of bacon.
  16. You can use any type of cheese you prefer.
  17. You can use scrambled eggs if you prefer.
  18. Any type of toast you like will work..
  19. Pot roast that is best for this is pot roast that has been soaking in its own juices overnight.
  20. Done and ready to serve!

Then, a few minutes before serving, stir in a half a cup of sour cream. Serve the whole thing over egg noodles and you have one of the best leftover pot roast pasta meals you have ever had. Remove meat from pan onto serving plate, cover with foil. Place onion slices in bottom of large baking dish and top with meat. Sprinkle dry onion soup mix over meat, cover with undiluted cream of mushroom soup, and sprinkle with soy sauce.

how ? Easy isn’t it? That’s the make eggs over pot roast on toast that you try it at home. Congratulations enjoy