Good afternoon I are going to share those Am looking for a sausage and rice stuffed chicken breast recipe that is interesting The method of preparing it is very not difficult. Just need patience and persistence. So that sausage and rice stuffed chicken breast has aroma and taste that can arouse appetite.

In order for the taste of sausage and rice stuffed chicken breast, you need to pay attention first from the type of ingredients, next selection of ingredients that are good to how to make and serve it. No need Confused if want prepare sausage and rice stuffed chicken breast delicious as long as you know the trick and how to make this dish able be treat very special.

Ingredients and seasonings required for prepare

1. Prepare 6 boneless, skinless chicken breast, pounded thin
2. Prepare 1 packet spanish rice, pre-cooked
3. Prepare 1/4 lb each hot sausage and chorizo
4. Use 1/2 green bell pepper, chopped
5. Prepare 2 green onions, chopped
6. Prepare 1 small onion, chopped
7. Prepare 1 can rotel tomatoes
8. Use 1 tsp of each: paprika,chili powder, garlic powder and onion flakes or powder
9. Prepare 1/4 tsp chipotle chili powder, cumin and salt, pepper
10. Take 1 packet Sazon seasoning(latin spice mix)

Repeat with remaining sausage meat and breast halves. Rub each piece of chicken with the Chicken Base. Divide the chicken sausage and place equal amounts in the center of the chicken breast leaving ¼ inch on all sides. Half of the sausage is stuffed in the chicken, while the other half is stirred into the sauce.

Instructions to cook SAUSAGE AND RICE STUFFED CHICKEN BREAST:

1. Pound out chicken breast thin then season both sides with dry season mixture.
2. Make rice per instructions then add in sauted bell pepper, onion, green onion and drained can rotel tomatoes.
3. Spread thin layer of sausage mix and a thin layer of cooked rice over meat.
4. Roll chicken up and secure with toothpicks or string. Sear on top of stove. Finish in oven
5. pre-heat oven to 350°F add seared chicken and cook for 30 minutes.
6. Done and ready to serve!

The final step is to place the chicken into the skillet, cover it with the sauce and some more cheese, and bake for about half an hour. I served this baked chicken with a side of spaghetti and some sauteed broccoli. Stuffed chicken is quick, easy, and effortless-and so flavorful. Fill the chicken up with the stuffing, and put the leftover stuffing in the bottom of the pan. Put the chicken on top of the rice and place the roasting pan in the oven and back for an hour.

I say thank you for reading the recipe that we convey on here. hope we Good luck!