Recipe Ketchup Rice the Perfect Delicious

Recipe Ketchup Rice the Perfect Delicious

  • DErika
  • DErika
  • Sep 25, 2021

Good afternoon we are going to share those Am looking for a ketchup rice recipe that is appetizing The method of making it is very not difficult. Just need patience and persistence. So that ketchup rice has aroma and taste that can arouse appetite.

In order for the taste of ketchup rice, you need to pay attention start from the type of ingredients, then selection of ingredients that are fresh to how to make and serve it. No need Confused if want prepare ketchup rice good as long as you know the trick and how to make this dish able be treat very special.

Ingredients and seasonings used in prepare
  1. Use 2 rice cups Japanese rice (about 300g)
  2. Use 320 ml water
  3. Prepare 1 cube bouillon (ex.Maggi)
  4. Prepare 1 onion
  5. Prepare 4-5 green bell peppers
  6. Use sausages or chicken
  7. Prepare frozen mixed vegetables (carrots, green peas, and corns)
  8. Take 3 Tbsp sake (or white wine)
  9. Prepare 5 Tbsp ketchup
  10. Use some vegetable oil

Slice garlic clove and throw into rice mixture with ketchup and sesame oil. Mix around until rice fully absorbs the ketchup. Remove from the heat and empty rice onto a plate or glass tupperware container. Clean pan quickly under water and return to heat.

Instructions to cook Ketchup Rice:
  1. Dissolve the bouillon cube with hot water (less than 320ml). Make the total amount of bouillon 320ml and pour it over the (rinsed) rice. Leave it for more than 60 minutes.
  2. Cut the onion, bell peppers, and sausages (or chicken) in small pieces.
  3. Spread the oil in a pan and fry the onion. Then add the bell peppers, sausages and the frozen vegetables. Fry well.
  4. Add the sake and ketchup in the rice. Then pour them into the pan. Make the surface flat. Make sure the rice is soaked in the water.
  5. Put a lid over the pan. Lower the heat when it boils and cook for 10-15 minutes. Leave it for another 15 minutes without heating WITH the lid on.
  6. Open the lid, mix well and enjoy!
  7. Done and ready to serve!

Dry additional moisture before adding oil to the pan. Add rice, and cook until it gets a bit crispy. Add tofu, egg, ketchup, and soy sauce. Mix everything around until the rice fully absorbs the ketchup. Top with green onion, cilantro, sesame seeds.

me, the simple preparation of Ketchup Rice above can help you prepare servings that are delicious for family/friends Hope it’s useful and good luck!