Easy Way Prepare HEARTY BEEF AND POTATO CASSEROLE the Delicious Makes you drool

Easy Way Prepare HEARTY BEEF AND POTATO CASSEROLE the Delicious Makes you drool

  • L D Young
  • L D Young
  • Sep 30, 2021

me want to share a recipe hearty beef and potato casserole that is appetizing? How to make it is indeed Very easy. If you want to make hearty beef and potato casserole which has aroma and taste that able provoke appetite.

Many things that can affect the taste quality of hearty beef and potato casserole, start from the type of ingredients, then selection of fresh ingredients |good, until how to process and serve. No need bewildered if want to prepare hearty beef and potato casserole the delicious as long as you know the trick then this dish can be treat special. And worthy of serving for anyone.

Ingredients and seasonings required for make
  1. Take 4 cup frozen potato rounds
  2. Prepare 1 lb ground beef
  3. Prepare 1 packages frozen chopped broccoli, thawed (10 oz)
  4. Use 1 can French fried onions (2.8 oz)
  5. Prepare 1 medium tomato, chopped - optional
  6. Take 1 can cream of celery soup, condensed
  7. Prepare 1/3 cup milk
  8. Prepare 1 cup grated cheddar cheese
  9. Prepare 1/4 tsp garlic powder
  10. Prepare 1 salt and pepper to taste

Remove from oil and place on a paper towel-lined plate to drain. Cook beef in drippingsuntil no longer pink. Drain Toss onion, mushrooms,carrots, and celery in flour, add to skillet with broth, Worcestershire sauce,salt, and pepper. While growing up, this was the meal I always wanted on my birthday.

How to make:process HEARTY BEEF AND POTATO CASSEROLE:
  1. Place potatoes on bottom and sides of 8x12" casserole
  2. Bake uncovered at 400°F for 10 minutes
  3. Brown beef and drain
  4. Place beef , broccoli, 1/2 can onions and tomatoes in potato shell.
  5. Combine soup, 1/2 c. cheese and seasonings.
  6. Pour over beef mixture.
  7. Bake, covered, at 400° for 20 minutes.
  8. Top with remaining cheese and onions.
  9. Bake, uncovered, 2-3 miinutes
  10. Done and ready to serve!

Mother made the sauce from scratch, but I use store-bought spaghetti sauce to save time. Replace the ground beef with Italian sausage if you want more spice. —Deb Morrison, Skiatook, Oklahoma. Combine ground beef, onion, half of the bell peppers, the canned tomatoes, Worcestershire sauce, chili powder, and kosher salt. Pat mixture into the prepared baking pan or baking dish. Next, add potatoes, carrots, Worcestershire sauce, tomato paste, mustard powder and herbs, and stock.

how is this? Easy isn’t it? That’s the prepare hearty beef and potato casserole that you do at home. Good luck!