Easy Steps to Make Strawberry Lemonade the So Delicious Perfect

Easy Steps to Make Strawberry Lemonade the So Delicious Perfect

  • Megan Penman
  • Megan Penman
  • Sep 11, 2021

Good morning I are going to share those Are looking for a strawberry lemonade recipe that is delicious The method of making it is very easy. Just need patience and persistence. So that strawberry lemonade has aroma and taste that can arouse appetite.

In order for the taste of strawberry lemonade, you need to pay attention first from the type of ingredients, next selection of ingredients that are fresh to how to process and serve it. No need Confused if want prepare strawberry lemonade good as long as you know the trick and how to make this dish you can be treat very special.

Ingredients and seasonings required exist for prepare
  1. Prepare 2 medium Lemons
  2. Use 2 cup Strawberries
  3. Take 4 tbsp Pure honey
  4. Prepare 6 cup Water
  5. Prepare Crushed ice/ice cubes

Use a blender or food processor to puree the strawberries. Strain them through a fine mesh sieve to remove seeds, if you want. Bring to a simmer and stir until sugar is dissolved. Remove from heat and cool to room temperature.

Instructions to make Strawberry Lemonade:
  1. Cut each lemon into 4 as this makes it easier to blend
  2. Add lemon, strawberries, honey, a handful of ice and 2 cups of water into the blender
  3. Blend until all the big chunks of fruit are gone
  4. Strain the liquid into a jug to ensure its smooth with no bits of fruit in.
  5. Add another 4 cups of water and stir
  6. Garnish with a slice of lemon and add some ice. Keep refrigerated and try to consume within the first day as it looses its sweetness over time.
  7. Done and ready to serve!

Trim the hard stem end, cut the lemons into quarters and remove the seeds. Set the strawberries to the side. Add the strawberries, and the lemon juice in a blender. Add ice, lemon slices and fresh quartered strawberries if desired. If the lemonade is too strong, add additional water.

I say thank you for reading the recipe that I convey on here. hope we Congratulations enjoy