Good afternoon I are going to share those Are looking for a spinach, tomato & cheese omelette! recipe that is delicious The method of preparing it is very not too difficult. Just need patience and persistence. So that spinach, tomato & cheese omelette! has aroma and taste that able arouse appetite.

In order for the taste of spinach, tomato & cheese omelette!, you need to do first from the type of ingredients, then selection of ingredients that are good until how to make and serve it. No need Confused if want prepare spinach, tomato & cheese omelette! good as long as you know the trick and how to make this dish able be serving very special.

Ingredients and seasonings used in make

1. Prepare 2 Eggs
2. Prepare 1 half large tomato
3. Prepare 1 large handful spinach
4. Prepare Grated cheddar cheese
5. Use 50 ml (less than half cup) milk
6. Prepare crack black pepper
7. Prepare additional herbs if you wish!

Stir and fry until the onions turn medium brown. In a medium-size skillet, heat olive oil and add garlic. Toss in the diced tomato and saute for a few minutes, until tomatoes soften. In a small bowl, beat the cream cheese, milk, salt and cayenne until smooth.

Step by step to cook Spinach, tomato & cheese omelette!:

1. Crack two eggs into a bowl.
2. Add milk, add cracked black pepper. Using a fork gentle mix together.
3. Add other ingredients, chopped tomato, spinach & cheddar cheese. Mix ingredients together!
4. Pour all ingredients into a heated pan that has small amount oil in it.
5. Let cook for approximately 8 minutes on low heat. When it starts to cook through fold over omelette for a further 2minutes. Then serve!
6. Done and ready to serve!

Stir in the tomatoes, spinach and onion. Add oil and heat over medium-high heat. Add garlic and tomatoes and a pinch of salt. Sauté until everything is golden and onions are slightly caramelized *this is the secret step to having it taste extra delicious. Add drained tomatoes and crushed tomatoes, stir.

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