Easy Way Make Omelet potatoes the Perfect Really delicious

Easy Way Make Omelet potatoes the Perfect Really delicious

  • Mackenzie Naquin
  • Mackenzie Naquin
  • Oct 18, 2021

Good morning I are going to share those Are looking for a omelet potatoes recipe that is delicious The method of making it is very not difficult. Just need patience and persistence. So that omelet potatoes has aroma and taste that can arouse appetite.

In order for the taste of omelet potatoes, you need to do first from the type of ingredients, then selection of ingredients that are fresh until how to make and serve it. No need Confused if want to prepare omelet potatoes delicious as long as you know the trick and how to make this dish able become treat very special.

Ingredients and seasonings used for prepare
  1. Take Potatoes (1-2 per person)
  2. Use Eggs (1 per potato)
  3. Take Deli meat or bacon
  4. Prepare Shredded cheese
  5. Prepare Olive oil
  6. Prepare Salt and pepper

Directions Fry the bacon in a small frying pan until crisp, and remove to a paper towel to drain. Add the butter to the pan, heat to. In a large frying pan or skillet, heat olive oil over medium-high heat. Sprinkle potatoes lightly with salt and pepper.

How to make:process Omelet potatoes:
  1. Bake potatoes in oven until cooked. Gently cut the tops off and remove insides, putting them aside in a bowl to combine later. (These potatoes make our "bowls" !!)
  2. (Optional) Cook whichever meat you choose for your recipe. I chose thick cut bacon which I chopped into smaller pieces
  3. In a large bowl combine eggs, meat, potatoes, and cheese. Whisk gently to mix ingredients. (Make sure to set aside a small amount of cheese and meat to top meal at the end). At this point you can also add seasonings if you prefer or leave it plain
  4. Spoon mixture into each potato "bowl" and top with cheese. Cook in oven until the eggs are no longer runny
  5. Remove from bacon and top with more deli meat. Let cool and serve!
  6. Done and ready to serve!

Cook until golden brown and crisp. Cook, stirring occasionally, until onions soften and begin to brown. Peel and chop potatoes into small pieces. Add chopped potatoes, chopped onions, some salt and pepper. Fry garlic until golden and discard.

how is this? Easy isn’t it? That’s the make omelet potatoes that you try it at home. Hope it’s useful and good luck!