Good afternoon, we are going to share those Again looking for a venison pot roast recipe that is Delicious How to making it is very easy. Just need patience and persistence. So that venison pot roast has aroma and taste that capable to arouse appetite.

In order for the taste of venison pot roast, you need to do first from the type of ingredients, next selection of ingredients that are fresh to how to make and serve it. No need Confused if want prepare venison pot roast good as long as you know the trick and how to make this dish you can be serving very special.

Ingredients and seasonings required for prepare

1. Take 1/3 cup all purpose flour
2. Prepare 1 tsp dried basil leaves
3. Take 1/2 tsp dried thyme leaves
4. Prepare 1/2 tsp salt
5. Prepare 1/4 tsp pepper
6. Take 3 tbsp vegetable oil
7. Take 1 10 1/2 oz. condensed french onion soup
8. Take 1/2 cup beef broth
9. Use 1 bay leaf
10. Prepare 1 large potato,cut into.1' cubes
11. Prepare 4 carrots,cut into 2' pieces
12. Prepare 2 celery,cut into 2".pieces
13. Take 3 lb venison

Use a fat with a high smoke point like duck fat, avocado oil or clarified butter/ghee to fry in. Add venison back into your Dutch oven and cover with the lid. After three hours remove the lid of your Dutch oven, add a sprig of sage, bay leaf, and two tablespoons of butter, then let the meat braise for an additional hour. Remove the pot roast from the oven, discard bay leaf and the sprig of sage.

Step by step to make Venison pot roast:

1. Preheat oven to 350°
2. In large ziploc bag and combine first 5 ing. Add meat and shake to coat well.
3. In large pot brown meat and both sides in oil. Add spice mix leftovers to pot and add soup,broth and bay leaves.
4. Heat to a boil and remove from heat. Cover and bake in baking dish 1 1/2 hour
5. Add veggies and re cover and bake another 1 1/2 hour. Remove bay leaf and serve.
6. Done and ready to serve!

Add the beef broth and canned pepperoncinis with juice. Season the roast with salt, black pepper, onion powder, and garlic powder. Dollop horseradish on top of the roast. directions Place roast in crock pot. In a large measuring cup, gradually mix hot water or coffee with cream of mushroom soup until smooth. Sprinkle with Lipton Onion Soup mix and steak seasoning.

how ? Easy isn’t it? That’s the prepare venison pot roast that you try it at home. Hope it’s useful and good luck!