Good afternoon I are going to share those Again looking for a grandma's pot roast recipe that is interesting The method of making it is very not too difficult. Just need patience and persistence. So that grandma's pot roast has aroma and taste that able arouse appetite.

In order for the taste of grandma's pot roast, you need to pay attention first from the type of ingredients, then selection of ingredients that are good until how to make and serve it. No need Confused if want prepare grandma's pot roast good as long as you know the trick and how to make this dish can become treat very special.

Ingredients and seasonings used for make

1. Take 3 lb chuck pot roast
2. Prepare 1 1/2 cup beef broth
3. Prepare 6 small baby red potatoes; halved
4. Prepare 2 cups baby carrots
5. Prepare 1 yellow onion; sliced
6. Prepare to taste garlic salt
7. Prepare to taste ground pepper
8. Prepare 3 tsp dijon mustard
9. Use 3 tsp dried rosemary
10. Take to taste salt
11. Prepare 3 tsp ground tyme
12. Prepare 1 packet Lipton onion soup mix

Sprinkle salt and pepper on the roast. Warm oil in a pressure cooker over medium high heat. Add the roast and brown on both sides. Pour Worcestershire sauce over the roast, and place the onion slices on top.

Instructions to make Grandma's Pot Roast:

1. Cut roast in half. Rub down with dijon mustard, dried rosemary, tyme, salt, pepper & garlic salt. Place roast into slow cooker. Put slow cooker on high.
2. Pour into slow cooker your beef broth, halved potatoes, baby carrots & sliced onion. Then sprinkle a packet of Lipton onion soup mix over roast & veggies.
3. Cover & cook on high for 6 hrs. As the roast cooks it will shrink, leaving room to move around the veggies half way through the cooking process. When finished the roast should easily fall apart. Serve & enjoy! 😆
4. Done and ready to serve!

Put the lid on and heat on high. Remove from pan and brown the carrots. Remove the carrots and lightly brown the potatoes. Remove the potatoes and add a bit more oil, if necessary. On high heat, sear the pot roast on both sides for a minute or two.

relatives or to be inspiration in do culinary business. Good luck!