Easy Way Prepare Grandma's Pot Roast the Delicious Perfect

Easy Way Prepare Grandma's Pot Roast the Delicious Perfect

  • MatthewRoberts95
  • MatthewRoberts95
  • Oct 8, 2021

Good afternoon, I are going to share those Am looking for a grandma's pot roast recipe that is delicious How to preparing it is very not difficult. Just need patience and persistence. So that grandma's pot roast has aroma and taste that can to arouse appetite.

In order for the taste of grandma's pot roast, you need to do first from the type of ingredients, then selection of ingredients that are fresh to how to make and serve it. No need Confused if want prepare grandma's pot roast delicious as long as you know the trick and how to make this dish you can become treat very special.

Ingredients and seasonings required exist in make
  1. Prepare Chuck Roast
  2. Use 1 Can Golden Mushroom Soup (cream of mushroom substitute)
  3. Prepare Dry onion soup mix or Onion and Mushroom soup mix
  4. Use 2 cloves garlic
  5. Prepare 1 cup +/- water
  6. Prepare Seasoned salt
  7. Prepare Dash Mrs. Dash
  8. Prepare Pepper
  9. Use Pinch garlic salt
  10. Take Dash Cajun seasoning (optional)
  11. Prepare Sliced onions (optional)
  12. Take Oil
  13. Prepare Roasting pan

Saute until garlic is fragrant and browned. Sprinkle salt and pepper on the roast. Warm oil in a pressure cooker over medium high heat. Add the roast and brown on both sides.

How to make Grandma's Pot Roast:
  1. Preheat oven to 350
  2. Pre season meat
  3. Cut slits in meat and place garlic into slits
  4. Coat bottom of roasting pan with oil
  5. Brown edges of meat in roasting pan
  6. Pour soup (Mushroom) over browned meat
  7. Add 1/3 can of water
  8. Add 1/2 package of onion soup mix
  9. Cover with foil (or pan cover) and bake for 20 minutes at 350
  10. Reduce heat to 250 and bake for 2.5 to 3 hours
  11. Enjoy!
  12. Done and ready to serve!

Pour Worcestershire sauce over the roast, and place the onion slices on top. Put the lid on and heat on high. Remove from pan and brown the carrots. Remove the carrots and lightly brown the potatoes. Remove the potatoes and add a bit more oil, if necessary.

I say thank you for reading the recipe that we convey on here. We have high hopes we Congratulations enjoy