me want to share a recipe green beans batch 5 that is unique? How to make it is indeed Very easy. If you want to process green beans batch 5 which has aroma and taste that can provoke appetite.

Many things that can affect the taste quality of green beans batch 5, start from the type of ingredients, then selection of fresh ingredients |good, until how to make and serve. No need bewildered if want to prepare green beans batch 5 delicious as long as you know the trick then this dish can be serving special. And worthy of serving for anyone.

Ingredients and seasonings required for prepare

1. Prepare 1 pound slice smoked ham shank
2. Use 1-1/2 pound cut green beans
3. Prepare 1-1/2 pound Italian cut green beans
4. Use To taste salt
5. Use 2 cups crushed kettle cooked potato chips
6. Use 1 stick butter
7. Prepare 1 large sweet onion

Cold Pack Canning Green Beans (Also Known as Raw Pack) Fill jars tightly with clean, snapped, raw beans. Charred greens beans and peppers, Hons Wonton House chow mein noodles, shredded cabbage, carrots, celery, snap peas and sweet and sour sauce. In addition to full batch capacity, our roasters are also designed to roast half batches. The Diedrich Roaster is designed for consistency and repeatability, ensuring a perfect roast batch after batch.

Steps to make Green Beans Batch 5:

1. In a pot cook the shanks in butter. While they cook crush the chips, and measure out 2 cups after being crushed. Dice the onion and add to the shanks.
2. When the shanks have cooked with the onions till the onions are translucent, add the beans. Serve with the crushed chips on top.
3. Done and ready to serve!

me, the simple preparation of Green Beans Batch 5 above can help you prepare food that are delicious for family/friends Hope it’s useful and good luck!