me want to share a recipe meat and red curry that is appetizing? How to make it is indeed Very easy. If you want to make meat and red curry which has aroma and taste that can provoke appetite.

There are several things that can affect the taste quality of meat and red curry, start from the type of ingredients, then selection of fresh ingredients |good, until how to process and serve. No need bewildered if want prepare meat and red curry delicious as long as you know the trick then this dish can become treat special. And worthy of serving for anyone.

Ingredients and seasonings required in prepare

1. Prepare .5 lb chicken
2. Prepare .5 lb beef
3. Prepare .5 lb shrimp
4. Prepare 1 cup fresh broccoli cuts
5. Use 4 green onions thinly chopped
6. Use 3 cloves fresh minced garlic
7. Prepare 1 tbs s&b oriental curry powder
8. Prepare 2 tsp Thai kitchen red curry paste
9. Prepare 2 tbs fresh chopped cilantro
10. Use Tsp ginger powder
11. Prepare Dashes Salt and pepper
12. Use to taste Thai red chile oil
13. Prepare 3/4 cup water
14. Prepare Tbs olive oil

It's a quick stir fry dish that has all the flavors of your favorite Thai dish including red curry paste & coconut milk. A great dinner that's better than any take-out! My husband and I love Asian food and make it at home on a regular basis. It always seems when we need a quick.

Steps to make Meat and Red Curry:

1. Thinly slice chicken and beef.
2. Heat oil on a large skillet or wok.
3. Add garlic and the lower, whiter ends of the green onion (save top of onion for serving) stir for about 30 seconds.
4. Add meat and seasonings and cook until meat is done.
5. Add fresh broccoli and continue to simmer in curry until tender.
6. Serve on steamed jasmine rice and top with fresh cilantro and green onion.
7. Optional: Serve with fresh lime wedges. For extra spice, add fresh jalapeno slices to the curry or as a garnish.
8. Done and ready to serve!

Add red bell pepper and onion. Spicy red curry paste, coconut milk, and Thai basil transform garlic, ginger, and skinless, boneless chicken thighs into a flavorful curry, ready in under an hour. Serve with jasmine rice. "If you can't find lime leaves, you can use a bay leaf and a bit of lemon and lime zest," recommends NoFailRecipes, who submitted the recipe. Season chicken with salt and pepper, to taste. Add coconut milk, lime leaves, sugar and fish sauce.

me, the simple preparation of Meat and Red Curry above can help you prepare servings that are interesting and delicious. great for family/friends Hope it’s useful and good luck!