Recipe LEMONADE SCONES the Delicious Makes you drool

Recipe LEMONADE SCONES the Delicious Makes you drool

  • SARAH13
  • SARAH13
  • Nov 12, 2021

Good afternoon I are going to share those Are looking for a lemonade scones recipe that is Delicious The method of making it is very not too difficult. Just need patience and persistence. So that lemonade scones has aroma and taste that can arouse appetite.

In order for the taste of lemonade scones, you need to do first from the type of ingredients, then selection of ingredients that are good to how to process and serve it. No need Confused if want prepare lemonade scones delicious as long as you know the trick and how to make this dish you can become treat very special.

Ingredients and seasonings required for prepare
  1. Take 1 cup LEMONADE
  2. Use 1 cup CREAM
  3. Prepare 3 cup SELF RAISING FLOUR

The full ingredients and instructions are shown in the recipe card below. Sift the flour into a large bowl and make a well in the centre. Stir until the mixture is just combined. It will be wet and sticky.

Steps to make LEMONADE SCONES:
  1. PREHEAT OVEN 225*C
  2. LINE TRAY WITH SPRINKLE OF FLOUR
  3. SIFT FLOUR INTO BOWL, MAKE WELL IN CENTRE. ADD LEMONADE AND CREAM, MIX UNTIL JUST COMBINED.
  4. TIP MIXTURE ONTO LIGHTLY FLOORED SURFACE, KNEAD LIGHTLY, FLATTEN OUT 1CM. CUT INTO SHAPES, PLACE ONTO TRAY, WITH EACH PIECE TOUCHING SLIGHTLY.
  5. PLACE IN OVEN, BAKE 12-15 MINUTES, OR UNTIL LIGHT GOLDEN AND SOUND HOLLOW WHEN TAPPED.
  6. REMOVE IMMEDIATELY FROM TRAY INTO LINEN TEATOWEL, WRAP UP, LEAVING SMALL GAP FOR AIR. LEAVE TO COOL UNTIL WARM.
  7. SERVE WITH JAM AND WHIPPED CREAM. ENJOY!
  8. Done and ready to serve!

It's important not to over mix or this will result in dense scones. Place dry ingredients into a large mixing bowl and combine well. Add cream and lemonade and mix to form a soft dough. Turn out onto a floured board and knead lightly. Arrange on baking tray, brushing tops with a little milk.

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