Good afternoon we are going to share those Am looking for a lasagna soup - slow cooker recipe that is delicious The method of preparing it is very easy. Just need patience and persistence. So that lasagna soup - slow cooker has aroma and taste that can arouse appetite.

In order for the taste of lasagna soup - slow cooker, you need to do start from the type of ingredients, then selection of ingredients that are good until how to process and serve it. No need Confused if want prepare lasagna soup - slow cooker good as long as you know the trick and how to make this dish can become serving very special.

Ingredients and seasonings used in prepare

1. Prepare 1 tbsp. olive oil
2. Prepare 1 lb. ground beef (or ground turkey or Italian sausage)
3. Prepare 1 small yellow onion, diced
4. Prepare 4 cloves garlic, minced
5. Use 1 small bell pepper, diced
6. Take 2 cups sliced mushrooms (optional)
7. Take 1 can (28 oz.) no salt crushed tomatoes
8. Prepare 1 can (14.5 oz.) no salt diced tomatoes, undrained
9. Take 1 can (8 oz.) no salt tomato sauce
10. Take 4 cups unsalted chicken or vegetable broth
11. Take 2 tsp. brown sugar
12. Prepare 2 tsp. dried basil
13. Prepare 2 tsp. dried parsley
14. Prepare 1 tsp. Italian seasoning
15. Prepare 1 tsp. salt
16. Take 1/2 tsp. pepper
17. Prepare 2 cups pasta of choice
18. Use Ricotta cheese, for serving
19. Prepare Freshly shredded mozzarella cheese, for serving
20. Take Freshly shredded parmesan cheese, for serving

Cook beef, onion, and garlic over medium-high heat until no pink remains; drain. Add all remaining soup ingredients except pasta & spinach. Cook pasta al dente according to package directions. Stir in cooked pasta and spinach.

Step by step to cook Lasagna Soup - Slow Cooker:

1. Grease your slow cooker and set it aside.
2. Heat the oil in a large skillet over med-high heat. Add the beef and cook until brown throughout, breaking it up as you go. Drain the fat, then add it into the slow cooker.
3. Add all the additional ingredients EXCEPT for the pasta and cheeses.
4. Place the lid on and cook on low heat for 6-7 hours.
5. Once getting ready to serve, heat a large pot of water over high heat on the stove. Once it's come to a boil, cook the pasta according to the package directions. Then drain it and stir the pasta into the soup.
6. Taste and add any additional seasonings you think the soup needs, then serve immediately.
7. We like to top our bowls with some ricotta cheese mixed with a little mozzarella and parmesan. Some red chili flakes are good if you'd like a little spice.
8. Done and ready to serve!

Brown Beef - And drain fat, only if there is too much grease. Add to crockpot - Along with Italian seasoning, salt, pepper, broth, diced tomatoes, pasta sauce. Mix in lasagna noodles - Break them into smaller pieces. Cover and and cook - Until noodles are cooked through. In the aluminum slow cooker insert or a cast iron skillet add the ground beef.

me, the simple preparation of Lasagna Soup - Slow Cooker above can help you prepare servings that are delicious for family/friends Congratulations enjoy