Recipe Teriyaki Sesame Chicken Sticks the Perfect Tasty

Recipe Teriyaki Sesame Chicken Sticks the Perfect Tasty

  • cookpadjapan
  • cookpadjapan
  • Nov 25, 2021

Good afternoon, I are going to share those Am looking for a teriyaki sesame chicken sticks recipe that is interesting How to preparing it is very not too difficult. Just need patience and persistence. So that teriyaki sesame chicken sticks has aroma and taste that can to arouse appetite.

In order for the taste of teriyaki sesame chicken sticks, you need to pay attention first from the type of ingredients, then selection of ingredients that are good to how to process and serve it. No need Confused if want to prepare teriyaki sesame chicken sticks good as long as you know the trick and how to make this dish can become serving very special.

Ingredients and seasonings used in prepare
  1. Take 400 grams Chicken breast
  2. Take 1 dash Salt
  3. Prepare 1 tbsp Sake
  4. Take 1 Katakuriko
  5. Prepare 1 1/2 tbsp Soy sauce
  6. Prepare 1 tbsp Oyster sauce
  7. Take 2 tbsp Honey
  8. Take 1 approx. 1 teaspoon Juice from grating ginger
  9. Take 1 approx. 2 tablespoons White toasted sesame seeds
  10. Prepare 1 Vegetable oil for deep frying

Continue whisking gently until bubbles begin to form and mixture thickens. Remove from heat and transfer to a clean measuring cup or bowl to cool. Mix the Teriyaki sauce ingredients in a small bowl. Begin with the cornflour and gradually add the soy sauce, whisking so there are no lumps.

Step by step to make Teriyaki Sesame Chicken Sticks:
  1. Remove the skin from the chicken breast, and slice the meat into 1 cm wide strips. Rub in a small amount of salt and sake and set it aside.
  2. Coat the chicken from Step 1 thinly and evenly with katakuriko. Deep fry in 180℃ vegetable oil. When done, place onto a sheet of paper towel to drain the excess oil.
  3. In a non-stick frying pan, heat the soy sauce, honey, and oyster sauce and reduce until thick. Turn the heat off, and mix in the juice from grating ginger. Then add the chicken from Step 2 and coat it with the sauce. Finally add the white toasted sesame seeds, and toss everything together to finish.
  4. Someone advised me that the sauce may harden if overcooked since you're using a decent amount of honey. Maybe that's something to keep in mind.
  5. Done and ready to serve!

Add the rest of the sauce ingredients. Heat the oil in a frying pan until very hot. Remove from pouch and place Chicken in a oven proof dish and cover. STOVETOP MICROWAVE ingredients SOURCE OF POTASSIUM EXCELLENT SOURCE OF PROTEIN GOOD HEALTH Meat Onna Stick (aka. Chicken Teriyaki): Just like most things that come out of our kitchen, this one was inspired by food we got from a local restaurant.

how is this? Easy isn’t it? That’s the make teriyaki sesame chicken sticks that you do at home. Congratulations enjoy