Good afternoon I are going to share those Are looking for a omurice! japanese omlet rice recipe that is delicious The method of preparing it is very easy. Just need patience and persistence. So that omurice! japanese omlet rice has aroma and taste that can arouse appetite.

In order for the taste of omurice! japanese omlet rice, you need to do first from the type of ingredients, next selection of ingredients that are good until how to process and serve it. No need Confused if want prepare omurice! japanese omlet rice good as long as you know the trick and how to make this dish able become serving very special.

Ingredients and seasonings used for make

1. Prepare 1 Tbsp butter
2. Prepare 4 oz Chopped Chicken (115 g)
3. Prepare 1/2 Chopped Onion
4. Prepare 2/3 cup Mixed vegetables
5. Prepare 445 g Cooked Rice (1 lb)
6. Use 1/2 clove minced garlic
7. Prepare 2 tsp salt
8. Take to taste Pepper
9. Use 5 Tbsp tomato catsup
10. Prepare 1 Tbsp Parmesan cheese
11. Take 4 eggs
12. Take 8 Tbsp milk
13. Use to taste Salt
14. Take to taste Pepper
15. Prepare 2 Tbsp butter

Repeat with remaining egg and rice mixtures to make a second omelet. Serve while warm, top with additional ketchup if desired. Notes Heat vegetable oil in a large skillet and saute chicken until golden. Add onion, mushrooms, and green pepper in the skillet and saute together until softened.

How to make Omurice! Japanese Omlet Rice:

1. Put butter in a large skillet, cook chicken and onion until cooked.
2. Add and fry the mixed vegetables, rice and rest of the filling ingredients. Set aside.
3. Beat eggs and add milk, salt and pepper.
4. Melt butter in a large skillet. Cook 1/4 egg mixture like a crepe.
5. Carefully spoon 1/4 of the rice filling over one half of the omelet. Flip the omelet over to cover the rice filling! Repeat with rest of the ingredients.
6. Drizzle tomato catsup on the omurice if you like.
7. Done and ready to serve!

Add steamed rice to the pan and stir-fry together. Sprinkle in some salt and pepper to taste. Turn off the heat and add ketchup and mix well. Omurice (Japanese rice omelette) made with shirataki rice tastes buttery, sweet, and savory and low carb! This dish is super fast to make and buttery delicious!

me, the simple preparation of Omurice! Japanese Omlet Rice above can help you prepare servings that are special for family/friends Hope it’s useful and good luck!