Easy Way Make Chicken Curry the Delicious You can take Joss in your mouth

Easy Way Make Chicken Curry the Delicious You can take Joss in your mouth

  • Tina Chakraborty  lets Cook
  • Tina Chakraborty lets Cook
  • Nov 16, 2021

Good afternoon I are going to share those Am looking for a chicken curry recipe that is interesting The method of preparing it is very easy. Just need patience and persistence. So that chicken curry has aroma and taste that able arouse appetite.

In order for the taste of chicken curry, you need to pay attention first from the type of ingredients, next selection of ingredients that are good until how to process and serve it. No need Confused if want to prepare chicken curry delicious as long as you know the trick and how to make this dish can be treat very special.

Ingredients and seasonings must exist in make
  1. Use gm Chicken -500
  2. Prepare 2 Onion (Chopped)
  3. Use 8-10 Garlic cloves
  4. Take 2 Tomato
  5. Take 1 tsp Lemon juice
  6. Prepare To taste Salt
  7. Take 1 tsp Turmeric powder
  8. Prepare 1 tsp Cumin seeds
  9. Prepare 4-6 Cinnamon sticks
  10. Prepare 2 Chillies

Shrimp/prawns or fish pieces - as above with breast. In large skillet saute chicken in oil and butter until golden brown. Remove to plate and cover with tin foil. In same skillet add onion and saute until soft.

Step by step to make Chicken Curry:
  1. Wash chicken pieces. Marinate them with salt, turmeric powder and lemon juice. Let it marinate for 15 minutes.
  2. Roast cumin seeds, cinnamon sticks and chillies. Blend them into fine powder.
  3. Now chop onion tomato and garlic cloves. Dry roast them. Blend into smooth paste.
  4. Boil oil in pan. Add the masala paste.
  5. Add the masala powder as well. Saute till masala gives out oil. Add the marinated chicken pieces. Add salt to taste. Cook in low flame.
  6. Cover with a lid. Cook in between.
  7. When everything gets cooked transfer on a plate.
  8. Done and ready to serve!

This easy staple chicken curry is a fantastic recipe for family dinners. Serve with 'sali' - potato matchsticks Add the ginger, garlic, and more curry powder and sauté until fragrant. Add the chicken stock and cornstarch to the vegetables. Cook until the sauce is thickened, then add the chicken back to the pan, along with the frozen peas and simmer until the chicken is just cooked. Add the Greek yogurt and fresh chopped cilantro.

I say thank you for reading the recipe that we convey on this page. We have high hopes we Hope it’s useful and good luck!