Good morning I are going to share those Again looking for a crock pot roast recipe that is Delicious The method of making it is very easy. Just need patience and persistence. So that crock pot roast has aroma and taste that can arouse appetite.

In order for the taste of crock pot roast, you need to do start from the type of ingredients, then selection of ingredients that are good to how to process and serve it. No need Confused if want to prepare crock pot roast delicious as long as you know the trick and how to make this dish able become serving very special.

Ingredients and seasonings used in prepare

1. Prepare 3 lb Boneless Chuck beef roast
2. Prepare 1 tsp salt, divided
3. Take 1 tsp black pepper, divided
4. Prepare 14 oz Fat free beef broth
5. Prepare 4 cup Carrots, cut into 1/2 inch rounds
6. Prepare 3 cup Roughly chopped onion
7. Take 2 cup Sliced mushrooms
8. Prepare 1 cup Celery, cut into 1/2 inch pieces
9. Prepare 2 tbsp Tomato paste
10. Take 1 tbsp Worcestershire sauce
11. Prepare 2 Sprigs fresh thyme
12. Prepare 1 tsp Chopped garlic
13. Prepare 2 tbsp Cornstarch

This step is optional but will add a deeper savory flavor. All instructions listed in the recipe below. Choose a well-marbled roast with lots of white fat. Brown the chuck roast in oil over medium high heat.

How to make:process Crock Pot Roast:

1. Code a large skillet with non stick spray and bring to high heat. Season roast with 1/4 teaspoon each salt and pepper. Cook and rotate until all sides are brown, about 5 minutes
2. Place in a slow cooker. Add all remaining ingredients except cornstarch, including 3/4 teaspoon each salt and pepper. Gentle stir.
3. Cook on high for 3 to 4 hours or on low for 7 to 8 hours, until roast is cooked through. Turn off slow cooker. In a small bowl, dissolve cornstarch in 2 tablespoons cold water.
4. Stir cornstarch mixture into liquid in slow cooker. Let's it, uncovered, until slightly thickened, about 5 minutes. Discard thyme. Slice meat and top of veggies and sauce
5. Done and ready to serve!

Place the roast in a crock pot along with pan juices. Add spices and onion soup mix. Sprinkle the onion soup pack and top with vegetables and water. Generously season both sides of roast with salt and pepper. Sprinkle flour over the top until well coated, and pat it into the meat.

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