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In order for the taste of corn and sausage fried rice with butter soy sauce, you need to pay attention start from the type of ingredients, next selection of ingredients that are fresh to how to process and serve it. No need Confused if want prepare corn and sausage fried rice with butter soy sauce good as long as you know the trick and how to make this dish can become treat very special.

Ingredients and seasonings required exist for prepare

1. Prepare 2 bowls plus Cooked rice (warm)
2. Use 1 can Canned corn
3. Take 1 clove Garlic
4. Use 1 half Onion
5. Use 3 Wiener sausages
6. Use 1 pinch Salt and pepper
7. Prepare 1 tbsp Soy sauce
8. Take 2 tsp Butter
9. Use 1 Vegetable oil

It's customizable and adaptable to suit your taste! Also, feel free to add-in some mixed vegetables such as; diced carrots, corn, and peas to your fried rice. Combine the light soy sauce, dark soy sauce, sugar, and white pepper in a small bowl. Add the butter into a large nonstick skillet and heat over medium-high heat until melted.

How to make:process Corn and Sausage Fried Rice with Butter Soy Sauce:

1. Mince the garlic and onion and cut the sausages into easy to eat pieces. Put the oil and garlic into a frying pan and fry until aromatic.
2. Add warm rice and butter to the pan and fry. When it becomes crumbly, add the onion, sausages and the corn from the can minus the liquid. Fry it all together.
3. Sprinkle with salt and pepper, drizzle the soy sauce from the sides of the pan and fry well.
4. You're done!
5. Done and ready to serve!

Cook until the bottom is slightly set. Scramble until the eggs are mostly cooked. Bring to a boil over medium-high heat, stirring a few times. Cover and reduce to low heat and simmer. Melt the butter in a large, deep skillet over medium-high heat.

me, the simple preparation of Corn and Sausage Fried Rice with Butter Soy Sauce above can help you prepare servings that are delicious for family/friends Congratulations enjoy